This is a long delayed feature because the precious rib cap has been out of stock for a long time and only now it arrived. Previous entry: Bryan Flannery’s Rib Cap July 21, 2010
Heart2Heart did not want to tempt anyone only to find out there were no rib caps available for sale 🙂
We celebrated our birthdays all together last April
Newton and Paolo – March
James and Rica – April
Newton and Michelle brought their yummy salad!!!
and Salmon Pasta
I requested Paolo and Trina to bring their yummy home cooked fish dish which they served in Paolo’s birthday
Previous Entry: Paolo’s Birthday April 24, 2009
And we prepared some baked potato
to go with the Bryan Flannery Rib cap! And James threw in a t-bone and a rib eye
Thanks to our new peppermill from Gaita and the Fleur de Sel of James which he can’t live without for his steaks 🙂
James always tells his friends that rib caps should be eaten sparingly as it is very rich on its own, well, Newton and Pao just gobbled it down! 🙂
It’s been difficult lately to get supply of rib caps from Bryan Flannery, so limited supply only for now
For orders, please contact:
Weng Atanacio (9am to 5pm Monday-Friday)
email address: weng@jaricmarketing.com
Telephone #: 898-1371 or 76 09178046875
[email_link]
I loved it, Rics 🙂 Paolo and I always enjoys our get together dinners. Thank you again. See you soon!