Congratulations Donna Tan ( now Ng ) and Dianne Tan on the 2nd Anniversary of Sariwon. I am a fan of these two ladies and will always support them
Previous entry: Sariwon Korean Barbecue April 26, 2012
and on the 2nd store in Promenade Greenhills!
We celebrated with Sangri Soju which uses Korean sake
Lots of appetisers which is unlimited. You can ask for more and more 🙂
They have a new beef dish which is their highest grade of USDA Prime beef short ribs
Soondubu Chigae hot and spicy tofu soup served with rice
A great idea to have set meals! Donna said they are more value for money since they are also priced cheaper
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