October 1, 2007 Monday
After numerous attempts to get a seat in Mamou, we finally got to try what everyone is raving about. Thanks to our dear friends, Gary and Alexie for inviting and arranging the dinner. It was nice to meet the owner, Malou. We really enjoyed our dinner. Everything was delicious! And if you are craving for Peter Luger steak, this is the closest you will get in the Philippines. We will be back to try the other dishes on the menu.
I finally tried Mamou last weekend! Because of their popularity, they now have two seatings for dinner: 6:30 and 8:30PM. Service is excellent, food was great. Aside from the steak, the truffle pasta, vongole pasta, and the roast chicken and pork were excellent.
I finally tried Mamou last weekend! Because of their popularity, they now have two seatings for dinner: 6:30 and 8:30PM. Service is excellent, food was great. Aside from the steak, the truffle pasta, vongole pasta, and the roast chicken and pork were excellent.