Mogu Japanese Shinsen Bar & Grill Part 2

By July 23, 2010 Foodie No Comments

This is my second feature on Mogu.

Previous entry ( Click on it to go to it):  Mogu November 19, 2009 

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It’s a family favorite, not only because Lola owns it 🙂 but because the Japanese food is really good.  It’s a good thing we eat early dinner so it is not so full yet.

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And of course Chef Seiji is always there, who Dad loves 🙂

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Heart2Heart’s favorite maki!!! I like it because they are generous on the crispy topping of tempura batter and crab- in other places you have to ask for extra and they still do not add the tempura crunch.  It is my favorite – Ebi Tempura Maki

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House Specialty Harami Sukiyaki

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We ordered 3 Hot dishes which we shared

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We still always order the pizza even if it is not Japanese!!

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The kitchen was right in front of our table – so we can’t help but order what was written on the glass!

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Trying the Sake Cocktails

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and the Kurobota Kabayaki

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House Specialty is the Harami which the kids like to order

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So happy to see Tito Baby, brother of Dad!  The big boss of Mogu 🙂

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and I told you it was a family favorite, Edward, our cousin, was with us and we saw Eugene and Marga with Lucas and Martin arriving as we were wrapping up our dinner

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G/F Serendra Complex Mcarthur Avenue Bonifacio Global City Taguig Metro Manila Philippines. Phone: +63(2)8560697

 

[email_link]

 

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