Thanks to our good friend, Ned, for telling us about this place in BF Homes! We went here twice already even if it is so far from where we live.
Chef Otsuka, owner and chef of the restaurant. He was shy and didn’t want me to take his photo but eventually he agreed 🙂 A very nice and soft spoken gentleman
Chef behind the sushi/sashimi counter
Live mini crabs which they can fry and you can eat 🙂
Potato salad
Salmon sashimi and toro
Special California Maki
siomai
Tonkatsu
Yakimeshi rice
Fresh seafood and vegetables flown in from Japan
Agedashi Tofu
Prawn Tempura
Complimentary appetizer which was so good- fried tuna
Toro
Salmon Sashimi
Toro
Salmon Aburri
Sukiyaki
Gyoza
Ika Ichiyaboshi
Yakiniku
Yakimeshi rice again
Roskatsu ( japanese pork )
They have Green Tea Kitkat for those looking for this!! And gigantic Japanese Strawberries and Musk Melon!!
Maybe this is his altar 🙂
Several Private rooms in the restaurant
Lorna, the wife of Chef Otsuka, helping out in the operations
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[…] a nice lunch at Hanakazu ( Hanakazu May 26, 2011) , Mom decided to take a peek at the park and pets of Ned and Janet! […]
Wow! Two thumbs up to your blog about Hanakazu because it’ has been, so far, the most detailed and complete review (and lots of pics) about the resto which I’ve been looking for in a while. It’s very informative and fun to read. Thanks for posting this one up 🙂