Beijing Kitchen Grand Hyatt Hotel Macau

By August 10, 2011 Foodie, Travel No Comments

When we checked in the hotel, it was past lunch already so we were hungry.  We drove past the bridge to get to the other side to get to Hyatt hotel to try Beijing Kitchen.  IT WAS WORTH IT!!! 

beijing-kitchen-grand-hyatt-hotel-macau-01.jpg

Mom read it in her guide

img_4315.JPG

Love the collection of teapots on the walls  

grand-hyatt-hotel-macau-02.jpggrand-hyatt-hotel-macau-03.jpggrand-hyatt-hotel-macau-039.jpggrand-hyatt-hotel-macau-040.jpg

grand-hyatt-hotel-macau-04.jpg

Our table 

grand-hyatt-hotel-macau-05.jpggrand-hyatt-hotel-macau-06.jpggrand-hyatt-hotel-macau-07.jpggrand-hyatt-hotel-macau-022.jpggrand-hyatt-hotel-macau-023.jpggrand-hyatt-hotel-macau-08.jpggrand-hyatt-hotel-macau-09.jpggrand-hyatt-hotel-macau-031.jpggrand-hyatt-hotel-macau-010.jpggrand-hyatt-hotel-macau-011.jpggrand-hyatt-hotel-macau-012.jpg

Since we arrived at around 2pm already, the waitress told us that we would have to wait 30 minutes for a whole order of peking duck but we would get a half order right away – so of course we chose the half! 🙂  Maybe someone ordered half at the same time we arrived.  We were so hungry and I guess good for us anyway not to have too much especially of the skin! It is WOOD FIRED OVEN Peking Duck!

grand-hyatt-hotel-macau-013.jpg

grand-hyatt-hotel-macau-025.jpggrand-hyatt-hotel-macau-026.jpggrand-hyatt-hotel-macau-027.jpg

They served it first all skin 

grand-hyatt-hotel-macau-028.jpg

Then the without skin

grand-hyatt-hotel-macau-029.jpg

then with both 🙂  Love it!  

grand-hyatt-hotel-macau-030.jpg 

grand-hyatt-hotel-macau-014.jpg

Oh my gosh, love loved this fish- Crispy Mandarin Fish with Sweet and Sour Sauce 

grand-hyatt-hotel-macau-015.jpggrand-hyatt-hotel-macau-037.jpggrand-hyatt-hotel-macau-016.jpggrand-hyatt-hotel-macau-034.jpggrand-hyatt-hotel-macau-017.jpg

They thought the steamed pork dumplings was Xiao long bao but this is what came 🙂 

grand-hyatt-hotel-macau-036.jpggrand-hyatt-hotel-macau-018.jpg

Fried Rice, Egg White, Dried Scallops 

grand-hyatt-hotel-macau-035.jpggrand-hyatt-hotel-macau-019.jpg

Baby Cabbage in Duck Bouillon 

grand-hyatt-hotel-macau-033.jpggrand-hyatt-hotel-macau-020.jpggrand-hyatt-hotel-macau-038.jpggrand-hyatt-hotel-macau-021.jpggrand-hyatt-hotel-macau-024.jpg

[email_link]

Leave a Reply

FILTER