Monthly Archives: October 2011

Burberry Celebrities

By | Fashion, What's New at Rustan's | No Comments

Emma Watson in Burberry Fashion

She may have the title of being Hollywood’s highest paid female star under her belt but that’s not the only thing that Emma Watson is known for. The Harry Potter star and Burberry model showed that she knows a thing or two about fashion as she was spotted arriving at the Heathrow Airport London wearing a tan suede Burberry trench coat. Paired with a black fedora hat and shades, Emma Watson looked effortlessly chic as she rushed her way through the crowd.

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Spotted in the streets of London, Emma Watson showed her polished street style as she was seen wearing a classic black Burberry trench. She looked simply sophisticated as she paired this classic look with nude ballet flats and her pixie hair cut.

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Emma Watson showed her budding fashion sense as she was seen sporting a Gabardine Biker Trench Coat with Contrast Leather Sleeves from the Spring Summer 2011 Burberry Prorsum Collection to the Harvey Weinstein pre BAFTA Party in London. Paired with a tan clutch bag and sexy black pumps, Watson looks absolutely fresh and stylish. The trench sits high on her body and the black sleeves of the coat perfectly contrast the rest of the coat.

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Rosie Huntington-Whiteley + Burberry = Fashion Icon 

 

Model-turned-actress Rosie Huntington-Whiteley may be best known for her sultry turns along the Victoria’s Secret catwalk, but with Transformers: Dark of the Moon now under her belt, we can only expect to see more of the 24-year-old head-turner. Though she’s new to Hollywood, Rosie Huntington-Whiteley has the style skills of a seasoned pro.  

Rosie has blown us away with her stylish Burberry ensembles on certain red carpet events. She has managed to turn the red carpet into a fashion show with her sophisticated and classic looks. She seems to have mastered the art of balancing glamour and sophistication on the red carpet as she pulls off gorgeous, curve-hugging, floor grazing gowns from Burberry. 

During last year’s Met Gala, Rosie looked completely femme in a frayed and ruffled ecru gown from Burberry. At the Alexander McQueen: Savage Beauty Costume Institute Gala at The Metropolitan Museum of Art in New York City, Rosie donned a custom made Burberry rose-hued silk gown with cut-out detailing to the shoulders and a thigh-high slit. She was a picture of old-Hollywood glamour as she teamed this number with a sexy Burberry cream nude strappy heels and clutch.

Wearing a custom Burberry midnight blue backless gown, Rosie looked glamorous with this plunging neckline number at the Transformers: Dark of the Moon London premiere. She was then spotted wearing a white Burberry knee length dress fresh off of Burberry Prorsum’s Resort 2012 pre-collection at the Transformers: Dark of the Moon premiere after-party.

Out and about Rosie was spotted looking effortlessly chic and camera ready. With shutter bugs following her everywhere she goes, she carries that celebrity factor with her as she dons Burberry trench coats, hand bags and jeans.

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In the Philippines, Burberry is exclusively distributed by Stores Specialists, Inc. (SSI) is located at Greenbelt 4, Rustan’s Department Store Makati, and Shangri-La Plaza Mall. 

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AC HS Batch 87 Getting Ready for 2012

By | Tributes, Velada 2012 | One Comment

I love my batch very much! They are the best!  I love my school.  They complete me 🙂 

As we are preparing for our Velada for next year, we have been fundraising and because of this, we are getting together, working together, bonding and bonding.  It has been fun seeing old batchmates and catching up with them.   

I prepared a slideshow ( in my amateur ways ) to put together a short history of us and what we have been doing in preparation for our Velada next year.  Nothing is more important and more meaningful when you do things – SMALL or BIG – as long as you do them with GREAT LOVE.  This is from the HEART 🙂 

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Steve Jobs

By | Today's Quote, Tributes | No Comments

Today, Heart2Heart pays tribute to a GREAT MAN!  To a man who has changed our lives and our world.  I don’t have to keep repeating this as we can see it in the outpour of emotions and love for him.  Steve Jobs will forever remain in our daily lives and in our hearts.  I set aside this beautiful feature for quite sometime now and was waiting for an opportunity to feature it.  I am sure many of you have read this….I think it is like his legacy to us and we can pass this on for generations to come.  Thank you Steve Jobs!

 

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STEVE JOBS
CEO, Apple & Pixar Animation



This is a commencement speech that Steve Jobs, the founder of Apple, gave at Stanford University in 2005. In it, Steve recounts three personal stories and his advocacy of ‘following your heart and doing what you love to do.’

 

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I am honored to be with you today at your commencement from one of the finest universities in the world. I never graduated from college. Truth be told, this is the closest I’ve ever gotten to a college graduation. Today I want to tell you three stories from my life. That’s it. No big deal. Just three stories.

The first story is about connecting the dots.

I dropped out of Reed College after the first 6 months, but then stayed around as a drop-in for another 18 months or so before I really quit. So why did I drop out?

It started before I was born. My biological mother was a young, unwed college graduate student, and she decided to put me up for adoption. She felt very strongly that I should be adopted by college graduates, so everything was all set for me to be adopted at birth by a lawyer and his wife. Except that when I popped out they decided at the last minute that they really wanted a girl. So my parents, who were on a waiting list, got a call in the middle of the night asking: “We have an unexpected baby boy; do you want him?” They said: “Of course.” My biological mother later found out that my mother had never graduated from college and that my father had never graduated from high school. She refused to sign the final adoption papers. She only relented a few months later when my parents promised that I would someday go to college.

And 17 years later I did go to college. But I naively chose a college that was almost as expensive as Stanford, and all of my working-class parents’ savings were being spent on my college tuition. After six months, I couldn’t see the value in it. I had no idea what I wanted to do with my life and no idea how college was going to help me figure it out. And here I was spending all of the money my parents had saved their entire life. So I decided to drop out and trust that it would all work out OK. It was pretty scary at the time, but looking back it was one of the best decisions I ever made. The minute I dropped out I could stop taking the required classes that didn’t interest me, and begin dropping in on the ones that looked interesting.

It wasn’t all romantic. I didn’t have a dorm room, so I slept on the floor in friends’ rooms, I returned coke bottles for the 5¢ deposits to buy food with, and I would walk the 7 miles across town every Sunday night to get one good meal a week at the Hare Krishna temple. I loved it. And much of what I stumbled into by following my curiosity and intuition turned out to be priceless later on. Let me give you one example:

Reed College at that time offered perhaps the best calligraphy instruction in the country. Throughout the campus every poster, every label on every drawer, was beautifully hand calligraphed. Because I had dropped out and didn’t have to take the normal classes, I decided to take a calligraphy class to learn how to do this. I learned about serif and san serif typefaces, about varying the amount of space between different letter combinations, about what makes great typography great. It was beautiful, historical, artistically subtle in a way that science can’t capture, and I found it fascinating.

None of this had even a hope of any practical application in my life. But ten years later, when we were designing the first Macintosh computer, it all came back to me. And we designed it all into the Mac. It was the first computer with beautiful typography. If I had never dropped in on that single course in college, the Mac would have never had multiple typefaces or proportionally spaced fonts. And since Windows just copied the Mac, its likely that no personal computer would have them. If I had never dropped out, I would have never dropped in on this calligraphy class, and personal computers might not have the wonderful typography that they do. Of course it was impossible to connect the dots looking forward when I was in college. But it was very, very clear looking backwards ten years later.

Again, you can’t connect the dots looking forward; you can only connect them looking backwards. So you have to trust that the dots will somehow connect in your future. You have to trust in something — your gut, destiny, life, karma, whatever. This approach has never let me down, and it has made all the difference in my life.

My second story is about love and loss.

I was lucky — I found what I loved to do early in life. Woz and I started Apple in my parents garage when I was 20. We worked hard, and in 10 years Apple had grown from just the two of us in a garage into a $2 billion company with over 4000 employees. We had just released our finest creation — the Macintosh — a year earlier, and I had just turned 30. And then I got fired. How can you get fired from a company you started? Well, as Apple grew we hired someone who I thought was very talented to run the company with me, and for the first year or so things went well. But then our visions of the future began to diverge and eventually we had a falling out. When we did, our Board of Directors sided with him. So at 30 I was out. And very publicly out. What had been the focus of my entire adult life was gone, and it was devastating.

I really didn’t know what to do for a few months. I felt that I had let the previous generation of entrepreneurs down – that I had dropped the baton as it was being passed to me. I met with David Packard and Bob Noyce and tried to apologize for screwing up so badly. I was a very public failure, and I even thought about running away from the valley. But something slowly began to dawn on me — I still loved what I did. The turn of events at Apple had not changed that one bit. I had been rejected, but I was still in love. And so I decided to start over.

I didn’t see it then, but it turned out that getting fired from Apple was the best thing that could have ever happened to me. The heaviness of being successful was replaced by the lightness of being a beginner again, less sure about everything. It freed me to enter one of the most creative periods of my life.

During the next five years, I started a company named NeXT, another company named Pixar, and fell in love with an amazing woman who would become my wife. Pixar went on to create the worlds first computer animated feature film, Toy Story, and is now the most successful animation studio in the world. In a remarkable turn of events, Apple bought NeXT, I returned to Apple, and the technology we developed at NeXT is at the heart of Apple’s current renaissance. And Laurene and I have a wonderful family together.

I’m pretty sure none of this would have happened if I hadn’t been fired from Apple. It was awful tasting medicine, but I guess the patient needed it. Sometimes life hits you in the head with a brick. Don’t lose faith. I’m convinced that the only thing that kept me going was that I loved what I did. You’ve got to find what you love. And that is as true for your work as it is for your lovers. Your work is going to fill a large part of your life, and the only way to be truly satisfied is to do what you believe is great work. And the only way to do great work is to love what you do. If you haven’t found it yet, keep looking. Don’t settle. As with all matters of the heart, you’ll know when you find it. And, like any great relationship, it just gets better and better as the years roll on. So keep looking until you find it. Don’t settle.

My third story is about death.

When I was 17, I read a quote that went something like: “If you live each day as if it was your last, someday you’ll most certainly be right.” It made an impression on me, and since then, for the past 33 years, I have looked in the mirror every morning and asked myself: “If today were the last day of my life, would I want to do what I am about to do today?” And whenever the answer has been “No” for too many days in a row, I know I need to change something.

Remembering that I’ll be dead soon is the most important tool I’ve ever encountered to help me make the big choices in life. Because almost everything — all external expectations, all pride, all fear of embarrassment or failure – these things just fall away in the face of death, leaving only what is truly important. Remembering that you are going to die is the best way I know to avoid the trap of thinking you have something to lose. You are already naked. There is no reason not to follow your heart.

About a year ago I was diagnosed with cancer. I had a scan at 7:30 in the morning, and it clearly showed a tumor on my pancreas. I didn’t even know what a pancreas was. The doctors told me this was almost certainly a type of cancer that is incurable, and that I should expect to live no longer than three to six months. My doctor advised me to go home and get my affairs in order, which is doctor’s code for prepare to die. It means to try to tell your kids everything you thought you’d have the next 10 years to tell them in just a few months. It means to make sure everything is buttoned up so that it will be as easy as possible for your family. It means to say your goodbyes.

I lived with that diagnosis all day. Later that evening I had a biopsy, where they stuck an endoscope down my throat, through my stomach and into my intestines, put a needle into my pancreas and got a few cells from the tumor. I was sedated, but my wife, who was there, told me that when they viewed the cells under a microscope the doctors started crying because it turned out to be a very rare form of pancreatic cancer that is curable with surgery. I had the surgery and I’m fine now.

This was the closest I’ve been to facing death, and I hope its the closest I get for a few more decades. Having lived through it, I can now say this to you with a bit more certainty than when death was a useful but purely intellectual concept:

No one wants to die. Even people who want to go to heaven don’t want to die to get there. And yet death is the destination we all share. No one has ever escaped it. And that is as it should be, because Death is very likely the single best invention of Life. It is Life’s change agent. It clears out the old to make way for the new. Right now the new is you, but someday not too long from now, you will gradually become the old and be cleared away. Sorry to be so dramatic, but it is quite true.

Your time is limited, so don’t waste it living someone else’s life. Don’t be trapped by dogma — which is living with the results of other people’s thinking. Don’t let the noise of others’ opinions drown out your own inner voice. And most important, have the courage to follow your heart and intuition. They somehow already know what you truly want to become. Everything else is secondary.

When I was young, there was an amazing publication called The Whole Earth Catalog, which was one of the bibles of my generation. It was created by a fellow named Stewart Brand not far from here in Menlo Park, and he brought it to life with his poetic touch. This was in the late 1960?s, before personal computers and desktop publishing, so it was all made with typewriters, scissors, and polaroid cameras. It was sort of like Google in paperback form, 35 years before Google came along: it was idealistic, and overflowing with neat tools and great notions.

Stewart and his team put out several issues of The Whole Earth Catalog, and then when it had run its course, they put out a final issue. It was the mid-1970s, and I was your age. On the back cover of their final issue was a photograph of an early morning country road, the kind you might find yourself hitchhiking on if you were so adventurous. Beneath it were the words: “Stay Hungry. Stay Foolish.” It was their farewell message as they signed off. Stay Hungry. Stay Foolish. And I have always wished that for myself. And now, as you graduate to begin anew, I wish that for you.

Stay Hungry. Stay Foolish.

Thank you all very much.

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“I shall pass through this world but once. Any good, therefore, that I can show to any human being, let me do it now.

Let me not defer nor neglect it, for I shall not pass this way again.”

– Stephen Grellet

 

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Maligaya Institute

By | Giving Back, Great Ideas, Proud to be Pinoy! | No Comments

In Mothers Club, Mimie introduced us to Maligaya Institute.  What a great service for our country!  Our countrymen never ceases to amaze Heart2Heart.  Right and left, many individuals, many organizations helping out our fellow countrymen.

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An amazing institution that helps young women from less privileged sectors by giving them free education and training so they can eventually find jobs to earn a living

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If you want to support Maligaya Institute 

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Click here to go to the website for more information:  Foundation for Professional Training Inc.

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Weddings and Beyond

By | Bridal, What's New at Rustan's | One Comment

Heart2Heart went to Rustan’s to visit the Bridal fair they were having. What a beautiful set up!! 

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And why am I not surprised that it is beautiful?  My Tita Nena was there setting up and putting everything together!! 

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Rustan’s has everything a bride will need which is why it was and still is the destination of every bride who wants their special day to be the most memorable day of their lives.  Come visit the Bridal Registry and they will take care of you 

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L’ Entrecote

By | Foodie | No Comments

Heart2Heart just loves this place!! They have been opened for a year already and this is my first time to try it and I loved it! This was one of the first restaurants to open in Burgos Circle

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Beautiful Paintings by Carlos Rocha – this one was commissioned for the restaurant and the others around the place are for sale

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Chateau Tanunda Exclusively available at L’Entrecote

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Upstairs seating

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Chef Martin Kaspar, owner and Chef, was with us the whole time and he is such a nice man!  He answers all our questions whether food related or anything we want to ask him 🙂  

Chef Martin is Swiss from the German part of Switzerland, but he cooks following the French side of Switzerland 🙂 He used to be the Chef of Stars of Giorgio and L’Olivier in 6750.  And now he opened up his own place and at the same time he teaches in Enderun twice a week.

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Chef explained to us that when the restaurant opened, they were serving only the L’Entrecote menu,  but later on had to add more things in the menu as customers were looking for other choices

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I am coming back to try the Kitayama beef from Bukidnon!

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Geneva Fondue Bites!  LOVE THIS!! I really requested for this because I was so curious to try it!  Heart2heart Loves cheese!!  Chef said he changes his menu once in awhile and he will be changing this in two months!!! So hurry before he changes this!! I am coming back and will tell him not to remove it from the menu!  🙂

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Here it is inside! YUMMY!!

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Pissaladiere – My first time to also try this.  It’s a swiss pizza which uses puff pastry as the crust.  The real Pissaladiere does not use tomato and cheese, so this one had sweet onions, anchovies and olives!  LOVE IT!!!!

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Another Pissaladiere  this time more traditional since it had tomato

Pissaladiere with Tomato Confit and Camembert – YUMMY ALSO!!!!

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Foie Gras with Apricot Sauce and Melba Toast – YUMMY!!! I am telling you everything was YUMMY!  ( YUMMY My type ! ) Make sure to scrape the apricot and the freshly ground pepper

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Fine Flat Noodles in Tomato Chili sauce with Lapu Lapu – wow, the Lapu Lapu was really fresh! YUM!

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Fine Flat noodles in Spinach Cream Sauce with Lobster -Everything fresh!! That is what Chef always tells us – everything he makes and serves is FRESHLY MADE!

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This is the main dish of the restaurant.  Chef really is trying to promote L’Entrecote which originated from Geneva.   It means Sirloin.  I think it is such a good deal to have this dish which comes with salad and the magic word “unlimited” french fries 🙂 and you add a little more to get wine and dessert!

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The salad dressing is the recipe of Chef’s mother which he learned from her.  He said that she is smiling all the way from Switzerland 🙂 

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YUMMY!!!  The steak is cooked and grilled using lava rocks.  This is really good for one person since it is a 10 oz sirloin steak, but maybe if you have appetizers and other things before this, you can share this.  

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CLOSE UP! 🙂

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My favorite is the SECRET HERB BUTTER SAUCE!  Chef said he is the only one who knows the recipe.  He said there are 18 ingredients in this sauce!! WOW!!  Chef specified that the herbs are chopped by hand and not blendered.  I asked for more and he brought out some more!!!! YUMMY!!!!!

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Also yummy with unlimited  fries!! we wiped the plate with the fries to not waste the butter sauce 🙂

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Chef Martin also prepares all the desserts 

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L’Entrecotes Raspberry and Walnut Iced Vacherin 

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Crepes Suzette with Vanilla Ice Cream 

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New dessert not on the menu yet and no name yet – but randomly Chef called it L’Entrecote Tower 🙂 

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The Little Mermaid and Peter Pan

By | Arts and Culture, Entertainment | No Comments

 

Greetings!  The Philippine theater industry takes a giant leap this year with a selection of shows perfect for children to be entertained and learn valuable lessons from! The shows are likewise perfect for group of friends and for the whole family to enjoy.

One of which is the timeless classic by Sir James Matthew Barrie, Peter Pan, about the boy who never grew up and his exciting adventures with Wendy, John, Michael and Tinkerbell and their nemesis Captain Hook.  To be staged by Repertory Philippines in a joint production with the Stages Productions, our Peter Pan show will be on 22 October 2011 at 3:00pm. This spectacular musical will have teen sensation, Sam Concepcion, playing the title role and will be directed by Jaime Del Mundo and Repertory Philippines’ associate artistic director, Menchu Lauchengco-Yulo. 

Following on November 2011, the sparkling new Disney musical that has made a big splash on Broadway, Disney’s The Little Mermaid, will take centerstage on 20 November 2011 at 3:00pm!  To be staged by Atlantis Productions, the classic Hans Christian Andersen fairy tale which carries some of Disney’s most popular songs, including Part of Your World, Kiss the Girl, and the Academy Award-winning Best Original Song, Under the Sea, stars the multi talented Rachel Ann Go as Little Mermaid and Eric Santos as Prince Eric.  It will be under the direction of the powerhouse tandem of Bobby Garcia and Chari Arespacochaga.

So hurry and GET YOUR TICKETS NOW!  Call 0917 887.1933, 0920 914.8175, 0917 794.1984 or 211.9644.  You may also log on to www.theater-goers.blogspot.com. See you there!

 

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