Rougie Foie Gras Specialties at L’Entrecote

I am always so happy to be at L’Entrecote.  This time we were here to try the latest feature of the restaurant which is their Foie Gras by Rougie! 

As you enter, you will see a small chiller with Rougie Foie Gras products which you can take away or of course have at the restaurant  

Chef Martin Kaspar is there to always take care of us and prepare all the dishes! 

That lunch time, we tried a little of everything on the Foie Gras menu and Wow!!!  WHAT A TREAT!!!! We had wines to go with it and it was just perfect.  

3 Duck Foie Gras Canapes 

Homemade marinated Duck Foie Gras Pate 

I liked this because it was sweet 

I really liked this one, Award Winning Golden Duck,  because it was something different to have with the foie.  The combination of the mushrooms was just right 

Duck Foie Gras Pan Fried 

Then the main dishes 

Duck Breast Duo 

Foie Gras Carbonara!! YUM!! I was so so curious how this would come out and it was really good 

Farmer’s Meal 

Grilled Angus Beef Tenderloin ” Rossini” 

Grilled Angus Beef Tenderloin ” Rougie” 

Hurry and come on over to try all the Foie Gras dishes at L’Entrecote 

Pair them up with the regular items on the menu 

[email_link]