Another restaurant we tried under the railroad! This poster caught our attention!
I was so excited to try Japanese cuisine just so we can try new dishes out of the usual Japanese food that we have. It was New Years Day and it seemed the restaurant was not prepared to serve all our orders so we missed out on a lot of dishes. We enjoyed most of the dishes we had!
The cream pasta with Black truffle never arrived
The Grilled Foie Gras with Teriyaki and cheese risotto did not arrive too
Mozzarella Cheese Fritters in “Dashi” Japanese Soup Stock – Yum!
It’s a good thing they had the risotto
Sea Urchin ( uni ) Risotto. It was very good, it needed a little more salt but all in all it was good
Truffle and Porcini Risotto
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We did not insist on dessert anymore because it would have taken a long time for them to serve it – but the menu looked good!
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