Bouchon Bakery by Chef Thomas Keller

By March 10, 2014 Foodie, Travel No Comments

We drove towards Napa Valley and went to Yountville for dinner.  We were early so we followed the recommendation of my friend Triccie to pass by Bouchon bakery

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WOW!! LOVE!

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Gigantic macarons 🙂  and very delicious
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Everything looked so good!! And because it was before dinner, of course we were hungry.  Mom bought some and they offered to bring it to our dinner restaurant which is the sister restaurant of Bouchon 🙂  
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Show kitchen
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Love the names of the pastries
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click below to go to their website

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