Monthly Archives: March 2014
Another source for stationary 🙂 I can never get enough of these which I can use almost everyday
Click below to go to their Facebook page
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Last November was the launch of iAcademy School of Continuing Education. There is always a need for people to learn more even after they have graduated. A need for people to learn something they still want to learn or know more about. iAcademy School of Continuing Education has courses for almost every field of interest
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The same people who own STI Academy, Yosi Tanco. And now succeeded by the daughter who is now President and CEO of iAcademy
Congratulations to my friend, Tina Vitas who is also part of the iAcademy team as Executive Director
Click below to go to their website
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Congratulations Bambi and Michelle on another restaurant venture!! More choices of dining in Subic. This time it’s Japanese in collaboration with Chef Bruce Ricketts
My favourite is the Special menu. I wanted to order everything in this menu 🙂
Wagyu Skewer. Love the presentation
Tuna Cubes Tostada! YUM!! This is my type! and this is the type I am looking for when it’s a Chef Bruce Ricketts menu
Another favourite menu page for me 🙂
Unagi and Cream cheese maki – YUM!
US Prime ribeye teppanyaki
Tuna and Bonito Aglio olio
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Rustan’s Flower shop was relocated last December and is now by the bed and bath section in Rustan’s Makati! Loving the gigantic birdcages and the spring summer look
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Back at Gourmet Garage Subic and happy to see this Putobumbong and bibingka booth right in front! 🙂
Perfect for breakfast or anytime during the day! It does not have to be Christmas to have putobumbong and bibingka! They make it fresh when you order!
New tables and chairs to accommodate the diners! This is now my favourite spot in the place
Dried fish from Macau!
You can buy it by the weight or have it served. This is how Chef Booj served it to us. He shredded it and put it on top of a tomato omelette! YUM! and served it with Chinese sausage fried rice!!!
Gourmet Garage has the BEST condiment tray in the whole world!! I am serious!
It has everything! Where can you find a condiment tray that has olive oil, balsamic vinegar, Black truffle oil and pink Himalayan salt?
I love the serving of tea 🙂
We all love this! We can eat this breakfast, lunch and dinner. Sometimes the whole table is just this because everyone orders it. Gourmet Garage Tapa! One of the bestsellers is a Filipino dish 🙂
Come with two eggs of your choice
Another bestseller is Corny Chowder! I love the bowl 🙂
For our family, this is all day dining too 🙂 Raclette!
I had this for lunch but it can be for breakfast too since it has egg 🙂 I had to try this after all it’s named after my son, Chef Javs 🙂 Javier’s Gourmet Burger
It has two kinds of cheese slices- emmenthal and Mozzarella. I love the pecorino french fries that go with it!!
The burger is the BEST burger in town 🙂 Bryan flattery burger
You can also order gourmet burgers without a bun – check out the burger section – all Bryan Flannery
Angula from Spain! The real thing!
You can buy the bottle and have it cooked!
Mischka’s Favorite is a bestseller too 🙂
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So happy to be back at Masseto! Chef Tippi is blooming!!! 🙂
This is becoming our regular table 🙂
I have been dreaming about our trip to Northern Spain and I was so happy when Tippi told me she can serve Spanish food in Masseto!! Masseto now offers Spanish meals as long as you coordinate with Chef Tippi and give her 2 days advance notice. The menu goes for around P 1,250 to P 1,500 per person depending on the dishes you request. For this menu, it costs P 1,250.00 per person
Same with the squid and it was so tender
All of us loved this!!! Fried potatoes, chorizo and fried egg – Huevos rotos! Super yum! The potatoes were done so well and the taste is just perfect with the egg and chorizo! Tips, please put this on the regular menu /bar menu!! I promise this will be a hit!! 🙂
Fideo paella. First time for me to try paella this way – also very good!
Another amazing dish!!! Apple Tart vanilla ice cream!! Tips, keep this on the menu as well! A sure hit too!! My mom will love this!!!
Steve loving our background music – trying to determine the name of the songs through Shazam
Wanting to try the Scallops two ways and bacalao and eggplant caviar dip and all those pastas!
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