In the Cotswolds, we had lunch at The Wild Rabbit, recommended by Suharto and Rina. This restaurant is about to be awarded a Michelin Star soon.
Love the rabbit topiaries and the greens on the limestone building
First time to see a Dog Parking 
Cute
I love the feel of the place. So homy and cozy. There is a pub
dining room
and bedrooms to stay in as well
We came to dine. Love the place!! So pretty!! My dream is to have a Filipiniana house and if I had a second choice, I want a country home – cottage style like this!! These stones keeps it cozy and cool inside and I think it will work well in the Philippines since it’s warm all year round. I like the neutral colours which is still bright and gives a happy ambience and feel. Heart2Hearts type
Rabbits everywhere
Crisp Pigs Head Croquette
Wye Valley Asparagus
Crab and Scallop Canneloni
Dry Aged Sirloin Steak with the bone
It came with choices of sides – this is Bone Marrow and horseradish butter and Bernaise sauce
Interesting Bone marrow and horseradish butter
Duck Breast
Rump of Spring Lamb
Wild Polack
Pork Tenderloin, Pigs Head and Pork Belly
Click below to go to their website
[email_link]
