So happy to meet Tim Luym, A Filipino chef based in San FranciscoI wrote about him in the Philippine Star last October 16Click below to read online
The menu! Very reasonable and with generous portions
Ube Tapioca bread pudding
Nutella Flan with Basil seedsMango mint Frozen Kuhsterd
The bill which came in an old encyclopedia
When you are in the Bay Area, do visit the Attic and support our fellow Pinoy! Tim Luym! 🙂
[email_link]