First meal upon arrival in Hong Kong! Lei Garden at IFC mall
Previous entry: Lei Garden Hong Kong September 19, 2012
Tofu with egg
Barbecued Honey Pork
Crispy Roasted Pork – This dish runs out quickly, it’s a good thing Ryan saved two orders for us
Ham Sprinkles 
Braised Superior Bird’s Nest with Ham sprinkles 🙂
Pigeon
Roast Duck
Here is our very efficient server, Ryan, who is the Captain 🙂 He is showing us the Alaskan King Crab which is still moving
YUM! They serve it three ways! I am happy with just this dish
Sauteed legs with Butter and salt
Baked Rice in Carapace. Yum the rice! It has some cheese on top
Mom has to always have a vegetable dish
Napoleon Wrasse- A very rare fish. The restaurant has to be authorised by the Hong Kong government to be able to serve this. 
They gave us a fresh lemon drink which was very sour- supposedly good for digestion. Just drink it all in one shot! 🙂
Look for Ryan in IFC Mall branch!
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