Heart2Heart loves this place 🙂  It’s like Europe in Japan 🙂  the interiors atleast.  We were happy to get a table since last year we were not able to get a booking
They have a shared teppanyaki table
Or private rooms for different groups depending on the number
Starter – Tofu with Back Truffles
Seasonal sashimi appetizer
Ox tail consomme soup
Lobster
Kagoshima Wagyu Beef 
WOW!
Delicious! 🙂 Oishi!
This was not part of the set – Crab cooked on salt
They moved us to this area for dessert
There are several choices
Creme Caramel
Marron Glace dessert which is one of their signature desserts – seasonal
Petit fours
Click below to go to their website
[email_link]
