We went to this nice area with several restaurants
We had Vietnamese Fusion cuisine at one of the restaurants – Hoa Tuc
Mini rice and coconut milk pancakes with shrimps, green papaya and spring onions
Saigon Style fried spring rolls
Baby squid fried in light batter with sweet and spicy tamarind sauce
BBQ seabass with lemongrass, shallot pickle and green pepper
Coconut prawns fritter
BBQ prawns wrapped in bacon
Wok fried Beef Filet Mignon
Sautéed flat brown rice noodles with beef or seafood, vegetables and onions
Seafood fried rice
Charcoal Banana with vanilla ice cream and peanut
Sweet iced soup with three coloured beans and coconut cream
One of the group of restaurants 
