This trip to Subic we took home food from Gourmet garage
Parpardelle Marco but using Spaghetti noodles

We also had breakfast and lunch and dinner!! 🙂 It’s our most favourite place in Subic
Hash and Eggs

Gourmet garage corned beef hash – not from the can! 🙂
My favourite Baked Goat Cheese
Homemade bacon, ham and cabbage soup


Dad’s favorite is of course the one named after him! Eduardo’s chicken salad 🙂
Everyone’s favourite is Mio’s Fried chicken named after our nephew Mio 🙂

My favourite’s this trip











