Lunch in Arrowtown was at Saffron
In the back of Saffron there is a blue door without a sign but it’s a bar called Blue door bar
Chef Peter Gawfron ( reminds me of Robin Williams) of Award Winning restaurant, Saffron in Arrowtown. Saffron is 16 years old and owned by Chef Peter and his wife Mel. He has written 2 books where he shows how he transforms local produce into delicious dishes #saffron #arrowtown #arrowtownnz #petergawson #newzealand #H2HNewZealand2016
Saffron on the walls
Everything we had was delicious
Pork and Duck Liver terrine
Our 4th way to have White Bait – Crispy White Bait
Thai Curry of Beef
Confit of Canterbury duck leg with tomato, basil and Manchego cheese
Steamed Green Lip Mussels
Blue Cod with Lemon Couscous
Saffron’s Salad of Green Leaves

Click below to go to their website





