Lunch in Arrowtown was at Saffron In the back of Saffron there is a blue door without a sign but it’s a bar called Blue door bar Chef Peter Gawfron ( reminds me of Robin Williams) of Award Winning restaurant, Saffron in Arrowtown. Saffron is 16 years old and owned by Chef Peter and his wife Mel. He has written 2 books where he shows how he transforms local produce into delicious dishes #saffron #arrowtown #arrowtownnz #petergawson #newzealand #H2HNewZealand2016 Saffron on the walls Everything we had was delicious Pork and Duck Liver terrine Our 4th way to have White Bait – Crispy White Bait Thai Curry of Beef Confit of Canterbury duck leg with tomato, basil and Manchego cheese Steamed Green Lip Mussels Blue Cod with Lemon Couscous Saffron’s Salad of Green Leaves
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