Imperial Treasures has many restaurants in Singapore but they have a separate restaurant per region of China which is good so they specialize in the cuisine of each region. The popular one is the Imperial Treasuers Super Peking Duck in Paragon which we have not tried yet. A friend took us here by Takashimaya and we really enjoyed the food Custard BunDeep fried crispy salted bean curd
Roast pork
Wok Fried hor fun with diced Kai lab and preserved radish
Steamed fish head with black bean sauce
Steamed crispy rice roll with shrimp
XO fried carrot cake
Congee with sliced pomfret
Like Buchi and it was hollow inside – Yum:-)
Click below to go to their website