Thanksgiving lunch with the Food Tasting Group means there is a food tasting from the gourmet chef – Bambi. She never stops feeding us!! 🙂 We came a bit late so this was the spread which is not complete anymore #h2hfoodtastinggroup
Bambi cooked 5 Turkeys this year even if it was not in her list. Her clients requested for it
It was supposed to be potluck but we did not get the memo! haha!! Also because we were not supposed to be in town but we made it back early.
Sea Bass from Anette! YUM!
Yummy phyllo pizza with Feta cheese, Truffle oil and balsamic vinegar by Annette @annettegozon – See I’m eating veggies and enjoying it. The phyllo is under the delicious topping #H2HPizza #H2HTruffle
Yummy phyllo pizza with Feta cheese, Truffle oil and balsamic vinegar by Annette @annettegozon – See I’m eating veggies and enjoying it 🙂 The phyllo is under the delicious topping #H2HPizza #H2HTruffle
Ham from Swiss Inn brought by Arlene 
Osso Buco 
Baked prawns
And new from Bambi’s Gourmet Kitchen @bambi_linkedge – Carbonara Lasagna. Made with Grana Padano cheese, mozzarella cheese and pancetta – yum! At today’s Food Tasting Group thanksgiving lunch. Approved by everyone! Now taking orders #h2hbambiskitchen #H2HCheese 
Christmas Menu of Bambi with many new dishes!! Dessert from Trix and Marissa – both from Karen’s Kitchen! YUM!!! Chocolate cake and Red Velvet cake
Bambi’s favorite Chocolate cake brought by Dexter
Looking forward to the next at Anette’s house! haha!!
