We didn’t plan lunch that day so since we were in Taipei 101,
we ended up here
Taiwanese style Teppanyaki at Hunghwa Teppanyaki Steakhouse. They say you should try Taiwanese Teppanyaki since it is a bit different from Japanese and though it is similar it has its own version. This place reminds me of one of our favorite places in Tokyo Ukai Tei but not at the same level 🙂
Previous entry: Ukai Tei Omotesando June 16, 2016
Love their garlic bread! 🙂 
Taiwanese teppanyaki uses steam to cook 
and puts cheese on the lobster 🙂 at Hungwa Teppanyaki Steakhouse. Taiwan was under the Japanese for 50 years #h2htaiwan #H2HTeppanyaki #Hunghwa #H2HLobster
I love how they put the pepper on the plate 🙂
They have lamb!!! YAY!
