We booked dinner at Tamambo but apparently its Tamambo for lunch then at night it becomes Tamarind ( continental/African) . 
They have the best garlic bread!!!
They specialize in seafood. We had fresh oysters ( mini size :D) grilled oysters, red snapper, Prawns Calypso, seafood risotto, seafood bisque, ginger crab, chili crab 🙂 Their specialty is Prawns piri piri and Lobster Swahili. #tamarindnairobi#nairobi #kenya #h2hsafari #a2asafaris
Bespoke desserts at Tamarind 
Tamarind
