Three Easy and Fun Recipes for #MAYAHotcakeArt
Everyone loves eating hotcakes for breakfast (and even for lunch and dinner!), but MAYA Hotcakes are so easy to make, preparing them can be as much fun as eating them. With a little imagination and a few additional ingredients that you can find at home, you can quickly transform your typical breakfast staple into art, from animal shapes and birthday cakes!
Get ready to add more fun and flavor to your hotcakes with #MAYAHotcakeArt with these three quick and super simple ideas, then feel free to dream up your own designs! With MAYA, your hotcakes will be mouth-watering and delicious, no matter how you prepare them!
I LOVE YOU Hotcakes
These hotcakes are the most delicious way to send a message to your loved ones—best of all, they can eat them up after as well!
Whip up the MAYA Hotcake Mix and pour the batter in a squeeze bottle.On a non-stick pan, draw the reverse shape of the letters of your message with the squeeze bottle. (Make sure it is reverse so that it reads right side up when you flip the hotcake.)Put the pan on an open stove and wait for the hotcake batter to start bubbling. When bubbling stops, flip the pancake with a flat spatula.Arrange the letters accordingly. Garnish with additional toppings for decorations and extra flavor.
BEAR-Y CUTE Hotcakes
There are so many animals that you can make out of hotcakes, but these bears are always a fan favorite.
Use MAYA Hotcake Mix and cook different-sized hotcakes to make the head, ears, and/or body.Put the hotcakes together on the plate. Use chocolate syrup / spread and additional fruits to draw a face of the bear, and other details.
BIRTHDAY CAKE Hotcakes
Celebrate your own way by reinventing the typical cake, and adding your own toppings!
Whip up the MAYA Hotcake Mix and add candy sprinkles to the batter. Cook five MAYA hotcakes and stack them together. Add a thin layer of cream cheese in between each hotcake as you stack them up. Put a topping of whipped cream on top of the stack, and pour candy sprinkles over the stack of hotcakes. Finish off with a dusting of confectioner’s sugar.
