We transferred to Lilia @lilianewyork for our main course ? They could not accomodate us online and as a walk in at 6pm but they gave us a table at 830pm so we went back. I was so desperate to try it so Jerome had a good idea to go back for main course – pasta which they are known for. 
The most unique and best among the 3 pastas we had was the Mafaldini with pink peppercorns and parmigiano. 
We also had the Sheep’s milk cheese Agnolotti and the fettucine with spicy lamb sausage. Super enjoyed the company- 
We love Jerome #jpcastiyo – I do – maybe even more than the hubby 🙂 Fun evening ?#h2hnyc#h2hpasta
