Dinner at @gogo_kitchen_eats which opened last year in @seascapevillage_ph It is owned by the family that opened Seafood Market in 1986! Bobby and his son Garrick Go – that’s why it’s called Go Go 
We had all cooking charge items but their ala carte looks good – i saw other tables ordering Shrimp tempura and salted egg crab with salted egg floss!! They have prawns with salted egg and aligui sauce! We wanted buchi with chocnut for dessert but the chef who makes it was on holiday so definitely we are going back. Go here to see some photos of their dishes @gogo_kitchen_eats Thank you Mike @michaelodejesus and Gloria @its.gloriadiaz for bringing us along #seascapevillageph #gogoeats#h2hseafood
Super delicious seafood dinner hosted by Ramon Lee and his daughter Rox @rokslee in Gogo Kitchen @gogo_kitchen_eats in @seascapevillage_ph 
We had many unique dishes – Bakoko fish, mini crayfish, kuhol sa gata, boiled Seamantis, muscles, oysters, prawns #gogokitchenneats#seascapevillageph #h2hseafood
