In the Cotswolds, we had lunch at The Wild Rabbit, recommended by Suharto and Rina. This restaurant is about to be awarded a Michelin Star soon.
Love the rabbit topiaries and the greens on the limestone building
First time to see a Dog Parking 🙂 Cute 🙂
I love the feel of the place. So homy and cozy. There is a pub
dining room
and bedrooms to stay in as well
We came to dine. Love the place!! So pretty!! My dream is to have a Filipiniana house and if I had a second choice, I want a country home – cottage style like this!! These stones keeps it cozy and cool inside and I think it will work well in the Philippines since it’s warm all year round. I like the neutral colours which is still bright and gives a happy ambience and feel. Heart2Hearts type 🙂
Rabbits everywhere 🙂
Crisp Pigs Head Croquette
Wye Valley Asparagus
Crab and Scallop Canneloni
Dry Aged Sirloin Steak with the bone
It came with choices of sides – this is Bone Marrow and horseradish butter and Bernaise sauce
Interesting Bone marrow and horseradish butter 🙂
Duck Breast
Rump of Spring Lamb
Wild Polack
Pork Tenderloin, Pigs Head and Pork Belly
Click below to go to their website
[email_link]
