A few months ago we ate in Kimukatsu. Beside it a restaurant had just opened and the line was so long
I love how the tonkatsu is made of thin layers of pork
And there are different flavours – especially cheese 🙂
CHEESE PLEASE 🙂
Or just have all 🙂
We tried the Kurobota
YUM 🙂
WOW! I hope to try this soon
