Last March, my hijada, Danni, graduated from gradeschool, so Lola prepared a dinner in honor of her! I loved the set up the Rustan’s Flower Shop made!
Danni was made to choose all her favorite dishes…so it sort of looked like it did not really all blend and jive 🙂 But nevertheless it was all good!!!
Favorite pizza from Vargas Kitchen
Fried Chicken and Pochero from Yaya Sion , Japanese fried rice with Wagyu beef
Pasta Al Fungi and Quattro Formaggio from Yaya Sion and Grilled prawns
And WOW!! We had a whole dessert buffet!!!!!!! YUMMY!! Danni should graduate every year so we can have this 🙂
Green Tea Frozen Brazo de Mercedez and Concorde from Kitchen’s Best, Tita Roselyn, Tita Marlyn and Tita Berna brought it for Danni
Spanish Turron and Sansrival from Lola
Bread pudding from Cirkulo and Chocolate cake, Tocino del Cielo and Mango Sanrival from Kitchen’s Best
Chocolate cupcakes from Dimpy
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we know now who my mom loves just by the dessert buffet!:)
I’m sure it was Paul’s request not to put pictures of people. Hehehe