Compass Rose Main dining room

Dinner at the Compass Rose ( main dining room )#regentsevenseasexplorer@regentcruises #Regent25#h2hssexplorer2017 #H2HBespoke#h2hchefs  Versace dinnerware for almost 400 persons

 There are 2 pages of the menu 1 side is their Everyday Dining menu which doesn’t change and it has a “Design Your Entree” portion where you get to choose your main dish and sauces and sides.   The other side of the menu is the part that changes daily. It also has a degustation menu.  Even if it is separated you can order anything and everything on the menu.

DAILY SPECIALS MENU which changes everyday

 I had 4 appetizers 🙂  Take note: they serve small portions and I have companions that share haha 🙂

Pan seared foie gras figs & port wine reduction & Pain d’Epice

Egg & Truffle – poached egg, black truffle, croutons, asparagus coulis Risotto green asparagus, white wine and Parmesan cheeseButter Agnolotti creamy truffle and Parmesan sauce  #regentsevenseasexplorer @regentcruises#Regent25 #h2hssexplorer2017#h2hfoiegras #H2HCheese #h2hrisotto#h2hpasta
 Part of the Degustation Menu

 Caviar profiteroles  Roasted Duck Beijing Style
This is the ALWAYS AVAILABLE MENU and the Design your own Entree menu.  This whole trip from Copenhagen in all the restaurants and on the ship – they do not season the food so don’t be upset if there is no taste, just add your own salt and pepper and it will be delicious instantly 🙂  
 Design your own menu dish   Loved the sole!!  very fresh and very goodLobster Tail
Ask for any pasta you like 🙂 Caesar salad 🙂