The Grill

By October 4, 2018 New York No Comments

 Dinner at The Grill – the former location of the Four Seasons Restaurant.  We tried already The Lobster Club

 Previous entry:  The Lobster Club April 22, 2018The Grill (20)The Grill (17)The Grill (21)The Grill (22)The Grill (3)The Grill HearttoHeart (2)Steak and anchovy tartare
The Grill (6) The Seagram crab cakeThe Grill (5) WOW!!! Foie Gras onions!!! YUM!!!! I promise!! The Grill (4)
 Pasta Alla Presse at the Grill Amazing and Yum

Our press is an antique one from 1908 Chef Mario found it in an antique store in New Orleans.  We have the same cooking technique as the famous restaurant in Paris.  They press duck, squab, pheasant, bacon, tomato, thyme, onions and garlic to get the jus which will be the sauce of the pasta

#majorfoodgroup#thegrillnyc #h2hpasta #h2hnycThe Grill (2)The Grill (1) YUM!!The Grill (7)
The Grill HearttoHeart (2) Larded SquabThe Grill (14)The Grill (15)
The Grill (19)Dover Sole – Prepared table sideThe Grill (8)The Grill (9)The Grill (13) Prime Rib from the trolleyThe Grill (11)The Grill (10)The Grill (12)The Grill (18)

Click below to go to their website

THE GRILL is a Mid-Century New York Chophouse created by Mario Carbone, Rich Torrisi and Jeff Zalaznick location in The Seagram Building in Midtown Manhattan.

THE GRILL is a Mid-Century New York Chophouse created by Mario Carbone, Rich Torrisi and Jeff Zalaznick location in The Seagram Building in Midtown Manhattan.

Leave a Reply

FILTER