Nay’s House for Merienda and Dinner

By December 4, 2011 Foodie, Travel 3 Comments

Aside from the Belens, all of us look forward to having a meal at Nay’s House. Tita Isabel and Isa always takes care of us and makes sure we are fed well 🙂

Previous entry:  Nay’s House, Tarlac January 2, 2009 

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The owners, siblings, Jun Baron and Jojo Baron -Sawit

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We had merienda

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This is the best Pancit Palabok bar I have ever had in my entire life!

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Fried lumpia, puto, Buko Sherbet and Duman

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YUMMY BUKO SHERBET!!!!

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Then a few hours later after touring some belens, we went back for dinner

Balo Balo with mustasa, Lechon kawali and Prawn aligui

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Kare Kare, Chicken Asado and Bistek Tagalog

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Bringhe

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Fried Bangus

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Tibok Tibok and banana turon with langka!! YUMMY!!!

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SUPER YUMMY Mini Banana turon with langka!! 

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