Sra Bua Siam Kempinski Hotel Bangkok

By February 3, 2013 Foodie, Travel No Comments

We wanted to stay in this hotel as it is relatively new.  I also heard from our friends Steve and Cherina that it was a nice hotel.  But since we were booking very late, it was already full.  The hotel is at the back of the Paragon mall which to me is a great location 🙂  You have access to the mall which has shopping, other restaurant choices and the MTR

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We ate in their Thai restaurant and to me this was my best meal for the whole trip

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Cold lemon grass juice which was very refreshing

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The menu- you have a choice whether you want a 6 or a 9 course meal.  The choices are the same for both meals but you just get more by choosing the 9 course.  Everyone gets the first page which is the nibblings, Street cooking 1 and Street cooking 2 

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Pad Thai with Crab Meat and Rimmed Scallops

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Wagyu Beef Salad with Yam Pudding and Sweet Melon

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Tom Yum soup based on shellfish and Galangal served with Prawn dim sum

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Duck with Red Curry, Cabbage and Foie Gras Spring Roll

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Quail in Aromatic Tom Kha with Chanterelle and Crispy Skin

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Banana Cake with Salted Ice Cream and Caramel Milk

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Orange cake with Tangerine Sorbet, Lemon Curd and Frozen foam

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Pineapple Sorbet with Coconut, Rum and Malibu

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Petit Fours

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