A Special Menu by Chef Julian Koberl at Restaurant 101

By February 18, 2013 Education, Foodie 3 Comments

Heart2Heart is happy to be back at Enderun’s Restaurant 101

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My friend, Rachelle, invited me since she wanted to support her husband, Chef Thomas who is in charge of the Restaurant and is also an instructor at Enderun

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Apparently they have a new Chef from Austria!  A young chef whose heart has brought him to come to the Philippines 🙂

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So nice to see Chef Martin Kaspar!! Chef of L’Entrecote and also an instructor at Enderun

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Our server

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Our delicious lunch menu from the Market Menu by Chef Julian!  It was a delicious meal and very reasonable at that!  So come on over and meet Chef Julian and try his cooking, it’s worth it!

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Rachelle and I ordered different things so we could try almost everything on the menu

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Wow, this alone is a magnificent culinary creation!  You normally just get a piece of bread but this one was so unique!! Loved it with the soup- Goat Cheese Chanterelle Crouton

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Loved the fish dish!! Codfish Fillet

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and the Lamb Loin

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 Dessert

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They also have their regular menu

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Thank you to a lovely couple who I love 🙂  Hope to see you every month to try the market menu! Okay, Okay every other month! 🙂

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