A blend of beans from East Africa, with citrus and spice notes. This coffee is delicious iced or hot.
East Africa Blend is the perfect coffee when served over ice. Juicy and refreshing, it goes great with citrus flavors.
Starbucks has been buying coffees from East Africa since 1971. These coffees are exotic and offer unique flavors of citrus, spice and berries not found in coffee from any other region. We drink these coffees hot all year, but they make such great iced coffees too.
This medium roast blend is bright and medium-bodied, striking an invigorating balance between the citrus and spice notes from Kenya and the subtle floral aromas and crisp acidity from Ethiopia.
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