Gourmet Garage now has a new chef – Chef Booj! Our family loves Chef Booj ever since we met hi in Eskaya in Bohol, then when he was a partner with Chef Ed Quimson in M catering
Nice to be back here again
As time goes by, the menu gets longer and longer with new dishes being added little by little. All the best sellers are still in plus the new dishes by Chef Booj
You can choose anything inside the store and have it cooked. So like this callos in a can, they prepared it for us
You can order a cheese plate or make your own by choosing from the cheese chiller
You can also buy the plate 🙂 with dome or with the cutter
Love the cute cheese shoe with toothpicks which are also for sale
This is our favorite – we can eat this the whole day! RACLETTE! 🙂 Now with other sides
But since Gabbi likes only potatoes, you can have all potatoes 🙂
And now the raclette personal cookers can be bought as well if you want to
Cheese Fondue!
Named after Gabbi who loves cheese fondue – FONDUE GABBI
Mishcka has a dish named after her too!!! And of course that is what she ordered
Another favorite of ours Pasta MARCOS!
Creamy Alfredo
Grilled Portuguese Peri Peri Chicken
Truffle orange baby BBQ ribs – YUMMY!!!!!! Even that side of homemade potato fries with Pecorino cheese was good
Seafood Risotto
Escargot! Again taken from the store – you can buy the escargot in cans and the shells are also for sale
From the freezer, I chose the Mikawaya Green Tea Exottics and had myself a scoop and took home the rest of the pint- YUM!
The next morning we had breakfast! YUM! Everything is good for breakfast!
Love the wooden box server
Chinese Sausage
Looked and tasted really good
Bangus Belly Sardines
Gourmet Garage Tapa which we all love!
HASH AND EGGS!!! I personally love this!!! It’s like a sausage mc muffin but instead of a muffin the patty is made out of hashbrown which i love and it has hollandaise sauce! YUM!
Tea 🙂 Which you can also buy by the box in the store
I took a candid shot of the table across us – I found these three guys so cute sitting together on that table!
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