All posts by Heart2Heart
As a trendsetting purveyor of exquisite teas, TWG Tea continuously shapes the fashion of tea appreciation by taking the global tea industry by storm with this extraordinary collection. The iced tea collection comes in fifteen varieties of whole tea leaves carefully proportioned and packaged for the expert preparation of delicious TWG iced teas.
Luxuriously handcrafted with natural materials, every TWG Tea Iced Teabag contains the exact same handpicked, whole leaf teas retailed loose at TWG Tea Boutiques. The teabags are entirely hand sewn are free from metal staples and glue which are detrimental to the quality and flavour of the tea. Made of light, transparent silk and round in shape, reminiscent of the summer sun, TWG Iced Teabags are all hand-sewn and beautifully placed in TWG Tea packaging embossed with the name of the tea in gold lettering. Each of the fifteen keepsake gift boxes enclose seven precious Iced Teabags, each containing 7.5 grams of tea perfect for a large carafe of iced tea. TWG Tea has spared no expense in creating the ultimate iced teabag, demonstrating its deep-rooted commitment to quality and attention to detail.
This exceptional collection includes TWG Tea classics from TWG Tea such as the French Earl Grey, Eternal Summer Tea, Moroccan Mint Tea and Darjeeling, as well as TWG Tea exclusive blends such as Sweet France Tea, Pink Flamingo Tea and Cocktail Hour Tea. Whether you are craving something sweet or in the mood for something light and tangy, TWG Tea’s Iced Teabag collection has carefully handpicked it all in this collection.
For the finishing touch, TWG Tea presents the perfect accompaniment – an Iced Tea Carafe series available in eight vibrant colours. Made of a very light Plexiglas, it is the perfect accessory to serve a refreshing glass of iced tea to delight and tantalise the senses of tea-drinkers everywhere.
How to serve TWG Teabags
Preparation of 1 litre of iced tea
For a rich, intense and flavourful beverage:
Place 1 teabag into a teapot.
Add 1/2 litre of pure, simmering water.
Steep for about 5 minutes.
1Remove teabag and pour into glasses filled to the brim with large ice cubes.Â
For a more delicately infused beverage:
Place 1 teabag into a glass pitcher.
Add 1 litre of pure water at room temperature.
Refrigerate for about 12 hours.
Stir and remove the teabag before serving.
Enjoy this iced tea as it is or sweetened to taste with sugar syrup.
Iced Teabag Varieties
 1837 Black Iced Teabags
TWG Tea’s renowned signature tea, 1837 Black is a unique blend of black tea with notes of fruits and flowers from the Bermuda triangle which leaves a lingering aftertaste of ripe berries, anise, and caramel. A timeless classic.
Tea Party Iced Teabags
Surrender to the rich, warm and golden infusion of this black tea inflected with notes of candied sweetness. A perfect blend to pair with tea cakes and sandwiches.
Moroccan Mint Iced Teabags
A great favourite, this fine TWG Tea green tea is perfectly blended with suave and strong Sahara mint. A timeless classic.
French Earl Grey Iced Teabags
A fragrant variation of the great classic, this TWG Tea black tea has been delicately infused with citrus fruits and French blue cornflowers.
Pomme Prestige Iced Teabags
A lingering desire. A whiff of temptation. A forbidden fancy on the eve of the unknown. Alluring and fragrant apples yield their immortal aroma to this tangy and delightful TWG Tea black tea. A tea for forever after.
Alfonso Iced Teabags
A magnificent alliance of black tea and rare mango with a secret combination of TWG Tea fruits and flowers that is fragrant and comforting.
Grand Jasmine Iced Teabags
An outstanding China green tea blended with superior TWG Tea jasmine blossoms. The infusion is delicate and refined, and gives an enveloping floral aroma.
Pink Flamingo Iced Teabags
A graceful TWG Tea blend of green tea with crimson hibiscus blossoms that will brighten your day. This quirky mélange infuses into a rose-coloured cup with tart, fruity overtones.
1837 Green Iced Teabags
A fragrant fantasy, this aromatic green tea blend of TWG Tea’s signature 1837 Tea is a voyage, boasting a lofty fruit and flower bouquet that leaves a delicious aftertaste of red fruits and caramel with a light touch of astringency. A delightful tea for any time of the day and perfect paired with desserts.
Eternal Summer Iced Teabags
A fragrant South Africa red tea embellished with notes of sweet summer rose blossoms accented with raw berries which finish with a lingering aftertaste reminiscent of ripe Tuscan peaches. A theine-free tea to be enjoyed hot or iced at any time of the day.
Caravan Iced Teabags
A melting TWG Tea mélange of flavours, this China gunpowder green tea is mysteriously blended with sweet mints and notes of citrus fruits.
Cocktail Hour Iced Teabags
This dazzling composition of black tea and green tea is composed of crimson blossoms which illuminate notes of sweet sugar cane and rum. A tempting alcohol-free interpretation for a festive moment.
Darjeeling Iced Teabags
The champagne of teas, this first flush black tea is a marvellous fine harvest which sparkles in the mouth with notes of green mango and exudes a delicious aroma reminiscent of lily of the valley.
Red Chai Iced Teabags
Striking red tea blended with a subtle mix of rare and aromatic Indian spices. Warm in the mouth.
Sweet France Iced Teabags
The elegance and refinement of France concentrated in a teacup. This graceful TWG Tea blend combines green tea with exotic flowers and a touch of chamomile to create a fresh and soothing cup.
Experience the luxury of choice with the TWG Tea Iced Teabag Collection, available in all TWG Tea Salons & Boutiques in the Philippines. TWG Tea Salon & Boutique is located at Greenbelt 5, Shangri-La Plaza Mall, Resorts World Manila, Central Square and S Maison Conrad Manila.
#TWGTeaOfficial #TWGTeaPH
Facebook – https://www.facebook.com/TWGTeaPH/
Instagram – @twgtea.ph
Twitter – @twgteaofficial
YouTube – https://www.youtube.com/user/TWGTea1837
Le Jardin Majorelle was owned by French painter Jacques Majorelle (1886-1962). Yves Saint Laurent and Pierre Berge bought the garden in 1980 when they heard they were going to convert the garden into a hotel. YSL added a plant species from every country he travelled to. From 135 to 300 species and with 20 gardeners maintaining the garden #lajardinmajorelle #MajorelleGarden#Marrakech #Morocco #morokrew#h2hgardens
 When you first enter the Majorelle Gardens, you think you are in the Arashiyama forest in Kyoto! Haha!!  I guess bamboo is very exotic and rare in Morocco 🙂
 A memorial to Yves Saint Laurent by the government of Morocco for his contribution to the country.  This pillar is from the Roman ruins of Volubilis #MajorelleGarden#LeJardinMarrakech #Marrakech#Morocco #morokrew #h2hgardens#volubilis #YSL #YvesSaintLaurent
 No photos inside the museum 
 Photos not allowed inside the Berber museum at Le Jardin Majorelle but I just really wanted to share this.  What a beautiful way to display the museum pieces – it was like entering a planetarium or a Justiniani artwork  #morokrew #h2hart
I thought the #MajorelleGarden was just a garden but there was a small gallery in the corner called Galerie LOVE with all the LOVE  art works of #YvesSaintLaurent #YSL I wish he gave this to me 🙂  It’s my real favorite in the Majorelle followed by the cacti gardens #LeJardinMarrakech #Marrakech#Morocco #morokrew #h2hhearts
 Opening!!
Click below to go to their website
Love the boutique at the Majorelle Gardens 🙂
They were renovating the bar and shop at El Fenn – the day before we left we were able to go in and we met the boutique manager Mounir 🙂
 It’s a beautiful boutique and bar
Summer here is one of the most exciting seasons for Filipinos. It is a time for fun vacations in some of the most wonderful destinations in the country. From globally-renowned tropical getaways like Boracay and Palawan to cold destinations like Baguio or Banaue, summer is a season to bond with friends and family.
To make summer more exciting and refreshing, Starbucks is introducing a new Frappuccino® flavor and will bring back a well-loved flavor from last year. This summer, get ready for an unexpected throwback as Starbucks brings together two of our childhood favorites—popcorn and pretzels—in one delectable drink. Pop’zel Coffee Frappuccino® Blended Beverage is blended with delicious popcorn and pretzel syrup and topped with real caramel popcorn and salted pretzel over whipped cream.
A returning favorite, the Roasted Marshmallow S’mores Frappuccino® Blended Beverage is flavored with vanilla, layered with smooth marshmallow whipped cream, indulgent chocolate sauce, and graham crumble. This delicious concoction is then finished with whipped cream and more graham crumble on top. Both flavors will be available for a limited time only starting April 18.
“This summer, the iconic Frappuccino® blended beverages are inspired by our customers’ personalities: fun, creative and bold,” said Keith Cole, marketing head for Starbucks Philippines. “We have created beverages that match customers’ summer moods, handcrafted with flavors that blend sweet with savory or delight with the most exciting toppings”.
For a different kind of refreshment that is perfect to be enjoyed during hot summer days at home, Starbucks VIA® Iced Coffee has you covered with its flavor profile defined by hints of citrus and a caramelly-smooth finish.
For those who prefer brewed coffee as a delightful start of your day or as a way to unwind during sweltering summer afternoons, the Starbucks Kati Kati Blend is perfect with its balance of citrus and spice notes from Kenya and floral aromas and crisp acidity from Ethiopia.
Speaking of exotic coffee destinations, Starbucks Reserve® Nicaragua La Roca and Starbucks Reserve® Costa Rica West Valley Yellow Honey will bring you to a journey of flavors.
For those who want something filling and can be perfectly paired with either a Frappuccino® or a cup of brewed coffee, there’s the Banana Chocolate Danish, a baked pastry filled with chocolate and banana
For a savory option, you may try the new Roast Beef Deli on Ciabatta Bread, sandwiched between tender rosemary ciabatta are slices of slow-roasted beef, button mushrooms, tangy and sweet pickles, and finished with horseradish spread.
Meanwhile, chocoholics out there will surely be pleased with the new 65% Dark Chocolate. This single-origin chocolate bar was sourced from the award-winning Malagos Chocolate from Davao. Every bar has 65% cocoa solids and has a distinct fruity flavor profile
For My Starbucks Rewards® members, Starbucks Frappuccino® die-cut cards will be available in new colorways, and can be bought for an initial activation fee of P1,000.
Meanwhile, the new ‘Stay Cool’ card will be available for P300. Both will be in Starbucks stores starting April 18.
Our last dinner in Marrakech at La Maison Arabe.  I was not yet tired of Moroccan food on Day 11 🙂
 Mechoui d’agneau – lamb shoulder
 Tanjia ala Marrakchia 
We celebrated the eve of Carmina’s birthday 🙂
 Bastilla birthday cake @lamaisonarabe for #MorokrewCarmina @thecrazycook_ph Ktefa (or ktifa) is a traditional Moroccan dessert sometimes called “milk bastilla.” Rounds of crispy warqa pastry are layered into a stack with sweetened fried almonds and a custard sauce (creme anglaise or creme patissiere) scented with orange flower water. Ktefa may also be prepared with a milk sauce thickened with corn starch or rice flour rather than egg yolks, but I much prefer the richer custard
Fresh seasonal fruit, particularly berries, may be added between each layer or served over the top as a garnish. ( spruce.com) #LaMaisonArabe #Marrakech#Morocco #bastilla #h2hbirthdaycakes#h2hdesserts
Click below to go to their website
 Hotel Royal Mansour @royalmansour which is one of the hotels of the King. Â
We tried to ask to view a Riad but they were very strict. The highest cathegory of riad is the 4 bedroom Grand Riad with 1,800 sq meter hosting 4 bedrooms, 1 dining area, 2 lounges, 1 bar, 2 pools, 1 gym, Private terrace, outdoor dining space, private entrance to the street, elevator, professional kitchen, snooker table, office, waiting lounge #RoyalMansour#Marrakech #Morocco #Morokrew#h2hinteriors
 We had a drink at the bar
Catching up on texts 🙂
Lunch at a French cafe
Click below to go to their website
Grand cafĂ© de la poste restaurant Ă Marrakech : vĂ©ritable institution depuis les annĂ©es 20, chargĂ© de l’histoire de la ville rouge rĂ© ouvre ses portes.
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