One of our first stops nearby The Peninsula – not so near ( haha! ) but worth the walk
It was early afternoon and many things were sold out already 
Almond butter Financier Echire #H2HTokyo #echiretokyo #financierechire #Echire #Echirebutter
Must have been good 🙂
Before leaving for the airport, we went back to be able to buy and maybe bring home some. Mom and I planned to buy breakfast in Echire which opens at 10am. When we got there we were upset there was a line – and even more upset when we found out the line extended till around the corner. No Echire for us #echire #echiretokyo #H2HTokyo
Viewing from the window
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15 course Omakaze in Sushikon Honten – a 140 year old restaurant and 1 star Michelin recommended by @jonathanmatti 
Prawn – Shiro Ebi
Abalone – Awabi
Crab meat egg sauce
Striped Jack -Shimaaji and Tuna -Chu toro
Swordfish
O Toro
Flounder -Hirame
Squid – ika
Sea Urchin – Uni
Bonito- katsuo
Salmon roe – Ikura
Soup- Miso
Striped jack skin- Shimaaji
Toro #H2HTokyo #sushikonhonten #michelinstar
We love unagi especially daddy and the hubby. We always go to the unagi place in Matsuya Restaurant City. We were at the same restaurant in Matsuya but in Sapporo just this February with @jlm72471 @7tri7 @tincmoreno @kaisterprimo We don’t even know the name 🙂 ( it’s in Japanese ) 
It takes 35 minutes to arrive from the time you order 
It takes 35 minutes to arrive from the time you order so it’s good to order the appetizers – the Egg and Cucumber ones #Matsuya #H2HTokyo #unagi
Unagi Shirayaki – just plain eel that is broiled. It tastes so good with wasabi and it’s so healthy you can eat three of these ( without rice) and still feel hungry 🙂 That’s how healthy it is and you don’t feel heavy and regretful #unagi #shirayaki #Matsuya #H2HTokyo
It’s Heart2Heart’s first time to stay in The Peninsula Tokyo and it was nice because I discovered more the places around this area
The details of the room is amazing – they provide many amenities and features and you can tell its well thought of
As our friend Jonathan says, you can sleep in the dressing room! haha!!
Nail dryer!!
Everything is electronic
You think there are no amenities in the bathroom, but open the drawer!! Purell! 🙂
Ty room service been once- I have heard some happy stories 🙂
Mom’s favorite is the carbonara with truffle and pancetta
The PenCycle Service 🙂 
The Peninsula Boutique and Cafe 🙂 Cute mini truck outside the entrance of the hotel @thepeninsulatokyo selling snacks, drinks, mojitos #peninsulatokyo #H2HTokyo
The bakery is an open bakery which is located near the patisserie 
Love all the pastries here! they all look so good!!
Click below to go to their website
My favourite airplane meals nowadays are at our very own airlines 🙂 I hardly eat on the plane and it is only in Philippine Airlines that I truly enjoy
Heart2Heart also likes it when we patronise our very own. I like Haagen Dazs but when I am in Philippine Airlines, I like Philippine made ice cream 🙂 KESO !!
Going home, I had the Japanese meal since we were coming from Japan 🙂 Loved the Kurobota pok belly
The Little Spatula crafts unique, made-to-order quality baked goods with health and wholesomeness in mind. Clean eating is a huge part of our lifestyle and we would like to share this passion to others. We put great thought into our ingredients, making sure that our products are all-natural, preservative-free and nourishing to the body. They are the perfect alternative to curb sweet tooth cravings without sacrificing nutrition; you could say they’re both good and good for you.
At the moment, we have the following on our menu:
Paleo Friendly Banana Chocolate Chip Loaf (low carb & low sugar)
– made with almond and coconut flour, applesauce sweetened, and Belgian dark chocolate chips
Skinny Monkey Muffins (flourless, dairy-free & butter-free)
– made with gluten free rolled-oats, oat flour, bananas, unsweetened natural peanut butter, and Belgian dark chocolate chips with an oat streusel
Midnight Sea Salt Brookies (wholegrain)
– made with 100% whole wheat flour, fragrant extra virgin olive oil, premium unsweetened cocoa, coconut sugar and Belgian dark chocolate chips
Cocoanut Bliss Balls (Vegan, Paleo, Gluten, Sugar, Grain & Dairyfree)
– nutritious blend of nuts, shredded coconut, cocoa and medjool dates. A perfect afternoon snack and pre/post workout treat!
Good-For-You Granola (Vegan, Wholegrain)
– made with heart-healthy gluten-free rolled oats, almonds, cashews, flaxmeal, sunfllower seeds, quinoa, cranberries and sweetened with maple syrup.
Click below to go to their Facebook page
The Little Spatula. 593 likes · 7 talking about this. The Little Spatula crafts unique, made-to-order quality baked goods with health and wholesomeness…
(From a forwarded email so I do not know the source)
Blue ice, the stunning result of snow falling on a glacier and becoming compressed.
That’s not a branch: a mammoth tusk is unearthed from the ground.
Not Legoland: a housing complex in San Buenaventura, Mexico.
This looks like a piece of art, but it’s a honeycomb.
An infrared photo of garden. This is how a bee sees.
This giant cactus, Pachycereus weberi, is a native to Mexico and Southern Arizona.
The stunning blue-ringed octopus, one the most dangerous marine animals out there.
A homeless man sets up a temporary abode in Los Angeles.
The Iraqi Marshes: an aquatic landscape in a desert climate
A 27, 000 year-old hand print, discovered on the rocks of an Indonesian Island
It looks like a tattoo. Scars left after being struck by lightning.
Bangledeshians get creative: a floating bridges made out of dinghies.
What a difference a century makes: the daily commute, then and now.
Like ebony and ivory, lavender and wheat fields grow side by side in perfect harmony.
This is the barely-seen ili pika, a shy mountain animal from China, who was recently spotted for the first time in 20 years.
A rare sunset: a sunset and eclipse at the same time.
An ice cave formed by volcanic hot springs.
Stuyvesant Town is Manhattan’s largest apartment complex.
Not something you see everyday: lightning and and a rainbow
A cloud formation above the sea, in Holland State Park Michigan
Our friend Mikko Sison is now into portraits!! You can commission him to do your portrait or a portrait of anyone you want – you kids, your spouse or just anyone 🙂 It would make a nice gift too ( Mikko Mobile # 0917 5262600)
Previous entry: By Mikko Sison May 2012
Some of his works 
Looks familiar!! Beautiful Anna Palabyab Rufino! 🙂
Looks familiar too!!! Bootcamper Nich Bautista
This is the most recent and most precious work of Art 🙂 More power to you Miks!
So happy to see Plet Borlongan @pretzels.xo With pink hair!! She visited us at home with Tomas Daquioag who is cleaning our painting for the upcoming book of Elmer @emongsky Plet and Tomas represented the Philippines in 2006 in Vermont Studio Center Artist through a residency grant ( all expenses paid ) for 2 months and they exhibited their works.
Plet is working on a book on Elmer’s works. It will be 2 volumes which will contain 250 paintings and 100 drawings. It will be launched on November 2017 at the Metropolitan Museum which will coincide with the exhibit.
It will be a “literary and visual delight” according to Plet.
Book designer – Felix Mago Miguel
Photographer – At Maculangan
Book Editor – Rica Bolipata Santos
And a Team of writers Looking forward to this book! #H2HPhilippineArt #H2Hpeople #ElmerBorlongan #Emongsky #PletBorlongan
Plet also opened a store called Pasilyo which is a country and living store in Zambales! Hope to visit this place one day
Plet loves Lady Scott Jones 🙂
She’s sitting on one and loving it 🙂
Wrapping the painting
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