All posts by Heart2Heart
Jimmy being an adventurous type of guy, took us to a Peruvian restaurant. We have never been to one so it was a great experience. It was in a beautiful location by the bay
Loved their vegetable chips with dip
Cebiche tasting – I like how Jimmy eats, he always orders the tasting dishes so we get to try many – so we shared the appetizers
We also liked the peruvian rollitos!! Again we got the tasting dish
I ordered the empanada sampler because I was curious to taste it
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Another wonderful man behind a great company and business, Jimmy from United Brands. You will see what a fun and hip company he started. We love working with nice, hardworking and fun people!!
( That’s really a couch in his office and I love it with the background 🙂 )
Previous Entries:
Keep it Hot up to an Hour August 8, 2009
Whip It Cream Dispensers November 18, 2009
This is his showroom where he displays all the Miam Miam items
His son, David, who works for him 🙂
Love his office!! One big open space and all his staff are around him without any walls
He has a lounging area where you can watch TV and play computer games 🙂
and he has pets around the office and warehouse, love the parrots!!
And love most especially the affectionate dog who is truly affectionate!!! This sign is on the door of the office!! 🙂
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How could we not eat here?? XIAO LONG BAO!!! We saw it because we went to Starbucks. The nice thing about going to small towns is that it is so easy to park- we had a parking space right in front of the restaurant 🙂 Maybe not as good as Din Tai Fung but it was okay, so if you are in area ( South San Francisco ) , stop by for some Xiao long bao
Din Tai Fung Hong Kong June 29, 2010
New York Foodie ( Joe Shanghai ) June 22, 2008
Victoria Seafood Restaurant March 31, 2008
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“This campaign protects our authentic and timeless heritage andevolves the modern way in which we communicate that. The Burberry campaignshave always been characterized by the dynamic British cast and I wanted toexpress the individuality and the energy behind each of their differentcreative expressions. Burberry was founded on innovation and outerwear and Iwant anyone who sees the campaign not just to see images, but to feel a part ofwhat we have created; connecting people through technology, music, thecollections, the attitude, and the emotion captured.” – Christopher Bailey, Burberry ChiefCreative Officer
Burberry has developed a completely interactive advertising campaign using innovative technology users can select and control view and perspective ofcampaign, cast and products. Motion responsive images and videocan be clicked, rotated, paused and dragged 180 degrees. Individual products and cast respond to user controlled commands bringingpeople closer to collection, cast and location
First time this fully immersiveand interactive technology has been used for a global luxury fashionadvertising campaign, reinforcing the brand’s heritage, innovation and digital creativity. 14 images and 6 interactive videosshowcase the Burberry Autumn Winter 2010 collections. Burberry Prorsum, Burberry London, Burberry Brit and Burberry Accessories collections feature.
In the Philippines, Burberry is exclusively distributed by Stores Specialists, Inc. (SSI) and is located at Greenbelt 4,Rustan’s Department Store Makati, and Shangri-La Plaza Mall.
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From Corte Madera, we drove down further to Woodland, California to visit a Schnauzer breeder, Rene Wigen. Javier is obsessed with wanting to have a Schnauzer, a BLACK one to be specific. So, our brother, John, introduced us to this breeder who specializes in black Schnauzers.
We went to her house, a very nice and cozy house and she had a flag outside her house so we could not miss it
All her dogs are Champion dogs
When we arrived, there were 5 dogs all excited and barking and running all over to meet us! We were a bit scared and overwhelmed, but they were all very friendly and happy dogs.
It was obvious that Rene really takes good care of them and they all love her
This is the pregnant mom
And just to show you how they treat their dogs, they even take ultra sound tests!!!
The reason this dog is not black is because she is a RESCUE DOG. Rene told us she saw her in the window of a pet store and she could not leave her there so she bought her and took her in. She is a bit smaller than the normal mini Schnauzer but very good natured and very lovable
She has so many Schanuzer decorations around her house 🙂
and a nice garden for the dogs to play in
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After many months, Heart2Heart is happy to post finally the steaks. For so long, when I am about to post the steaks, the stocks run out. We love Bryan Flannery products and we hope that you will enjoy them too. Take some time to read below and find out what makes Bryan Flannery different from the rest…
We could not find US Prime dry aged steaks in Manila which is why we were happy to discover Bryan Flannery through a friend.
The beauty of Bryan Flannery steaks is that it is PRIME and aside from being PRIME, Bryan still selects and narrows down the selection and that is where the term PRIVATE RESERVE comes in. Another difference is that it is California beef ( Private Reserve )
Be assured of the quality and taste of the beef from Bryan Flannery. One of our favorite steak restaurants in the US is Peter Luger. Peter Luger uses dry aged porterhouse, when we found out Bryan Flannery sells dry aged steaks, we were very excited. He even custom aged our porterhouse 52 days.
Previous Entry: Bryan Flannery at Mamou July 1, 2010
PRODUCT LIST
1.) Rib Eye 8 oz and 12 oz
2.) Midwestern Rib Cap 1.5 lbs ( Half of the size in the photo )
3.) 16 oz. T-Bone
4.) 12 oz New York Steak
5.) 52 Day Aged Private Reserve Porterhouse ( 20 oz.)
This is a “custom” order as it is aged longer than normal
Click below on some previous Entries, I will be posting more on how to cook the steaks, watch out for them:
Meeting Bryan Flannery August 23, 2010
Bryan Flannery at Mamou July 1, 2010
Bryan Flannery at Masseto June 16, 2010
Bryan Flannery’s Rib Cap July 21, 2010
Bryan Flannery Burgers June 17, 2010
For questions, pricing and orders, please contact:
Weng Atanacio (9am to 5pm Monday-Friday)
email address: weng@jaricmarketing.com
Telephone #: 898-1371 or 76 Mobile #: 0917 801 6875
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