All posts by Heart2Heart
About a block away from the Faneuil Hall Market ( Faneuil Hall Market July 28, 2010 ) is the Union Oyster House restaurant. It is the OLDEST restaurant in Boston! Yes, we were very touristic since we were really tourists in Boston! 🙂 We wanted to try their clam chowder which I read about. Since I am not an oyster expert, nor a clam chowder expert, we could not really tell if it was the best 🙂 but the clam chowder was good! We wanted to make sure we got the full Boston experience so we had to have a clam chowder!
They literally had an OYSTER BAR! It was full!
Was trying to get a shot of the condiments for the oysters
Since we were just having a snack to try the chowder, we skipped the long long lines and we sat in the lunch area
Their bread is always so good!
Calamari again of course
And the CHOWDER
plus the crackers
Go to their website for more info ( Click below )
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I went inside Quincy market and wow!! It is one long building with all food stalls! There were so many people because it was lunch time!! So I was squeezing through everyone and trying to take photos of the food! How hard! There is a sitting area in the middle of the building – of course not enough to sit everyone going there to grab a bite!
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1. How do the at-home beauty recipes compliment beauty regimens someone might already be doing?
Hair recipe using apple juice
Take 1 tablespoon of apple juice and two tablespoons of lemon juice. After shampooing and conditioning, apply to the ends of the hair, leave for a minute and then rinse. This should give a nice shine.
This one is for use after you’ve shampooed and conditioned your hair. It’s very hard to recreate in your home something like a shampoo – you can wash your hair with an egg, but it’s a bit messy and people like to be able to wash their hair in a modern way and have it squeaky clean. These recipe supplements what people already do. It’s a final rinse for the end of your regime – it will give an extra shine up-and-above what your conditioner will usually do. The acidity of the apple juice will flatten the hair cuticle leaving it more reflective of light and, as such, a lot shinier.
Hair recipe using eggs
Eggs are really good for the hair and a great source of protein. Beat two eggs then add 1/2 teaspoon of olive oil. Olive oil improves the tensile strength of the hair. You can double up the quantities for longer hair. Massage the mixture in to dry hair, wrap a towel around your head and leave for 10 minutes. Shampoo and condition out. This is a lovely pre-treatment for the hair.
This is a pre-wash treatment … you would then use your shampoo and condition to finish the process. The olive oil will help to improve the tensile strength of the hair – making it much less likely to break when you’re combing it after shampoo and conditioning. When hair’s wet it’s at it’s most fragile – so this will help stop hair breakage.
The eggs will give softness and shine over-and-above what your normal conditioner will do. Eggs are extremely mucilaginous – the residue will last beyond shampooing and conditioning – and a great source of nutrition, as they are full of protein. They give a rich feeling to the hair, leaving it soft and shiny.
Body recipe using salt
Take 2 tablespoons of fine sea salt and mix to a paste with a heavy oil such as olive oil or even better, brazil nut oil. This is deeply nourishing for the skin, Wet the skin and apply to the backs of arms, legs and anywhere where the skin is rough. Don’t use on the décolleté area. Rinse off the skin.
This one can be used on its own … You probably wouldn’t need to do much more to your skin than that. If you don’t like sulphactant or soap then this is a really good way of keeping your skin clean. However, I would recommend using it as part of your beauty regime, as a treatment for when your skin is feeling a bit rough and in need of a good scrub. Use it no more than once a week – skin will be left feeling exfoliated and softened.
2. What are some of the must-have ingredients you need? (for general at-home beauty care)
Beautiful vegetable oils – like olive and almond – are something you must have.
Fine sea salt is always very useful – can use these on your body or on feet
Other good things to have are fine oatmeal, ground almonds and honey.
With these staple ingredients, you can then make a lot of different things – a lovely facemask / salts for your bath / tie some oats and almonds in muslin – float in the bath water, squeeze out and pat on your skin / honey dabbed onto spots.
3. How did you come up with recipes that apply head to toe?
At Lush we use these materials all the time, so it’s not difficult to work out how to use them at home. But Lush is a little bit like a fine restaurant – you can do it at home if you like, but you can also come to Lush and let us do it for you!
4. What are the cost benefits?
The staple ingredients are not expensive. Remember to only use what you need, use it up and don’t waste it.
5. What are some of your favourite LUSH products?
It always has to be Ultrabland cleanser – I can’t live without it! It’s such a beautiful, simple product that will thoroughly clean your skin and leave it soft and supple. It’s so important to clean your skin at the end of the day and Ultrabland is the way to do it.
I also love Dream Cream body moisturiser– it’s great for both your hands and feet.
In the Philippines, Lush is exclusively distributed by Stores Specialists, Inc. (SSI) and is located at Glorietta 4, Power Plant Mall, Shangri-La Mall, Greenbelt 3, Mall of Asia, and Bonifacio High Street. You may also visit us online at www.lush.com.ph
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Just when we thought we had the whole city of Boston to ourselves, when we went to Faneuil Hall Marketplace, the place was crowded and full of people! It was a nice and warm day in Boston which the Americans loved while we were hiding away from the sun 🙂
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We of course always make time to eat and try the city’s specialties…I read about this in the Trip Advisor website and it had good ratings….It was in one of the main streets, Boylston, which is parallel to Newbury street. It was a saturday and a 4th of July weekend and it seemed like everyone was out of the city going to Cape Cod and Nantucket. So we had the whole city to ourselves 🙂 It was easy to park so we parked right in front of the restaurant
Love this bread basket!! James always teases the waiters if we could order 1 order of COMPLIMENTS 🙂 Make sure to eat this basket of bread and those mini muffins were freshly baked and so so good!!!
Calamari Milano was really good!!
Javier wanted to order beef ravioli, instead I convinced him to get a seafood one since we were in Boston and so he got the Lobster ravioli and he loved it
Maine Crab and Artichoke dip – Yummy!
James forever likes his seafood marinara pasta
Wow, I saw this on the way out and wished I could have the french toast with cornflake crumbs
website: http://www.atlanticfishco.com
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For so many years, I have been wanting to visit Boston since I have heard many nice things about the city. Finally, we had the opportunity to pass by…And I love it! A city with many beautiful and historical buildings
It is small, but there is so much history! The oldest this, the oldest that…It’s a pity we spent only a day in the city so we just drove around and tried to absorb as much as we can but there are many many historical sights to see
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