Category Archives: Foodie

There is something about airplane food..for some reason, you can really tell it is airplane food and I have a hard time appreciating it.  But nowadays, there is a lot of effort in trying to make the food look more presentable and taste better.  They even feature the chefs.   This is 4 flights all combined already in this feature

[email_link]

This is my second feature on Mogu.

Previous entry ( Click on it to go to it):  Mogu November 19, 2009 

It’s a family favorite, not only because Lola owns it 🙂 but because the Japanese food is really good.  It’s a good thing we eat early dinner so it is not so full yet.

And of course Chef Seiji is always there, who Dad loves 🙂

Heart2Heart’s favorite maki!!! I like it because they are generous on the crispy topping of tempura batter and crab- in other places you have to ask for extra and they still do not add the tempura crunch.  It is my favorite – Ebi Tempura Maki

House Specialty Harami Sukiyaki

We ordered 3 Hot dishes which we shared

We still always order the pizza even if it is not Japanese!!

The kitchen was right in front of our table – so we can’t help but order what was written on the glass!

Trying the Sake Cocktails

and the Kurobota Kabayaki

House Specialty is the Harami which the kids like to order

So happy to see Tito Baby, brother of Dad!  The big boss of Mogu 🙂

and I told you it was a family favorite, Edward, our cousin, was with us and we saw Eugene and Marga with Lucas and Martin arriving as we were wrapping up our dinner

G/F Serendra Complex Mcarthur Avenue Bonifacio Global City Taguig Metro Manila Philippines. Phone: +63(2)8560697

[email_link]

I realized I did not feature the desserts we had at Mamou ( Bryan Flannery at Mamou  July 1, 2010 ) 

Thanks Malou for letting us try all of these!!! MIAM MIAM!!!

New York Cheesecake with Schlag!  

Pecan Pie 

don’t forget the schlag! 

Crispy Milk!!! Sooo… good!!! Will take Javier to try this- I know he will like it!

[email_link]

[email_link]

Mickey’s serves breakfast 🙂

Previous Entry:

L’Artizan Bakery and Mickey’s Deli October 11, 2007 

[email_link]