Happy 1st Anniversary Maurizio Ristorante! To Mykie, Ivan, Emerson and Maurizio, More power to you!
Previous entry: Maurizio Ristorante September 22, 2007
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Category Archives: Foodie
Thanks to my bestfriend, Eds, for taking me to lunch! This is becoming an annual thing… last year was Apartment 1B. We made a promise we need to get together more often.
We agreed to try something new. She made me choose so I chose another restaurant from Greenbelt 5. We of course enjoyed the meal. It was an interesting menu with many choices.
Crispy Baby Squid
Ferdie’s Fried Oysters
Vigan Longganiza Pizza
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Philippine Tatler launched their 2008 Best Restaurants book and at the same time BMW launched their 1 series convertible
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After dinner, we decided to have dessert in Classic Confections as recommended by our friend Carlson. He said to have the banana cream pie. And we did! Carlson was right, it was very good. I also like the cookies that come in different designs and the almond crunch. Classic Confections is owned by Baba, who is the wife of our friend Raoul. More power to you Baba!
BANANA CREAM PIE!!! YUMMY! 
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We had dinner with Gary and Alexie and we wanted to try the new places at Greenbelt 5. So we tried Myron’s. Nice place and ambience. They have a reasonably priced menu. We enjoyed the oysters and highly recommend the wagyu burger. It was very good and very tender. You can even choose to have it with blue cheese or foie gras! Yummy! Will not mind coming back to try the oysters and burger both with foie gras….
We all got to try a piece from the Angus rib eye Alexie ordered. It was good too. She was the only one who ordered the steak. We wanted to try other things on the menu as there was a good variety to choose from.
Our dining place
Myron’s Place, Greenbelt 5, telephone # 757-8898 or 757-9898
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A few weeks ago Heart2Heart had to have her favorite QUEZO ice cream! So, it was a good time to try it at the new Ice Cream Bar of FIC. Aside from ice cream, they have snack food too. Need to go back to try the whole experience.
Ice Cream, Bar
Joya Tower, Joya Drive, Rockwell
Previous entry: The BEST Quezo Ice Creams! April 27, 2008
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Whenever in Subic with Dad and Mom, Sakura is a definite stop. They have good japanese food and an extensive menu. They have a branch in Araneta Coliseum near Starbucks but it is called Sachi. (Taken from the website of Araneta Coliseum):
Sachiko Hirano’s Sakura Restaurant at Times Square in Subic, has a good following despite its distance from Metro Manila. It attracts people who seek authentic Japanese cuisine at its finest. Recognizing this, Hirano decided to put up a branch at the heart of Quezon City, Araneta Center. “Same quality, same management”, Hirano says. Like its Subic counterpart, Sachi at the Coliseum Circle offers excellent wasyoku or traditional Japanese cuisine, like sushi, sashimi, tempura, gohanmono (rice with topping), noodles, agemono (deep-fried items), yakimono (grilled foods), nimono (simmered dishes), teppanyaki (dishes grilled on hot iron plate), nabermono (one pot dishes like sukiyaki and shabu-shabu), Japanese style steaks, desserts and other house specials prepared by executive chef Tadashi Noda and his staff.
Sakura Restaurant in Times Square, Subic 
They were stopping me from taking photos but I had finished taking everything already. I hope the owner will realize that the photos I took will be for a good cause 🙂
SAKURA JAPANESE RESTAURANT
Sta Rita Road, corner Rizal Highway
Open 11:00 am to 11:00 pm (Daily)
Tel No:(63-47) 252-2666
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This is my brother’s ( Noey ) favorite restaurant! and also a family favorite on both sides of the family. We ate here for his birthday this year and also last year. Gerry and Tina eat here every week with Dad and their kids.
In my personal opinion, this is one of the Italian restaurants in our country that is comparable to the ones in Italy. The only thing lacking is being in Italy itself. I highly recommend Cantinetta for Italian food.
One of the BEST Spaghetti bolognese!!! YUMMY!!!
THE BEST TARTUFO ( Truffle ) PASTA, you must have this if you like tartufo. It normally comes in fettucine noodles, but I prefer always spaghetti noodles. Either way, it is YUMMY!!!
THE BEST SCALOPPINE MILANESE!!! Comparable to the one in Italy! TRY it if you like breaded veal or we sometimes call this Cotoletti or Costoleta ala Milanese.
This is the manager of the restaurant. Wow! Italian Manager for an Italian restaurant! No wonder it is good!!
I like him because he did not stop me from taking photos! 🙂
Other branch:
Karrivin Plaza A, 2316 Pasong Tamo ext. Makati +63(2)8929873
Hours Mon-Fri 11:00am-9:30pm
[email_link]This is my first time to meet Minnie who is the sister of Booboop and Tita of my friend Tricia. We had Minnie’s wraps and pastries for our family Sunday lunch and we enjoyed! Thanks Minnie!
More power to you!
Minnie started out with pastries…
COFFEE CUPCAKES
PETITE CHEESECAKES
Liqueur Flavored Chocolate Mousse
About a month or two ago, Minnie introduced her wraps. I saw her at The Rockwell Souk where she was selling them. Minnie said that they can do a WRAP BOOTH/TABLE in any party or catering and they can make the wraps fresh and right in front of you.
Fresh Vietnamese Spring Roll
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