Teppanyaki at Sanka with Chef Yamashita recommended by Chef Zaki of Sushi Shikon @sushishikon
He said to try his fresh abalone teppanyaki – a work of art and love #sankahk #h2hhk#h2hsteaks
Teppanyaki at Sanka with Chef Yamashita recommended by Chef Zaki of Sushi Shikon @sushishikon
He said to try his fresh abalone teppanyaki – a work of art and love #sankahk #h2hhk#h2hsteaks
Love this place – Under Bridge Spicy Crab @underbridgespicycrab
Previous entry: Under the Bridge Spicy Crab Dec. 29, 2013
yummy everything #underbridgespicycrab #h2hhk #h2hcrabs
Cheese scallops Sweet and sour pork 🙂 Mantis with lots of garlic YUM YUM CRAB with loads of garlicCrispy tofu
Salted egg yolk crab 🙂
We tried Ciak by Chef Bombana as recommended by Tita Margarita who got the recommendation from Tita Judy Roxas 🙂
Very generous portions of truffle – freshly shaved 🙂 CIAK’s Signature Pizza Dough Made with 5 kinds of Italian flour and naturally fermented for 36 hours #ciakinthekitchen #umbertobombana #h2hhk? #h2hpizza
View from the pool at @fshongkong There are 3 – Lap pool, main pool and Jacuzzi. They have a Grom @gromgelato gelato cart My exercise every other day has to be in a pool. #fourseasonshk #h2hhk
There’s another 3 Michelin starred Chinese restaurant – T’ang court @langhamhk They have been around for 20+ years but awarded this year as 3 star #tangcourt #h2hhk?#h2hmichelinstar
We enjoyed our lunch but I am sure there are many other good dishes, we were just not able to research anymore. The second floor is supposedly more elegant so best to reserve in the second floor
Click below to go to their website
Always an unforgettable meal at Sushi Shikon @sushishikon One of the reasons why Dad and Mom go to Hong Kong is to dine here 🙂 #SushiShikon #h2hhk? #h2hmichelinstar Our husbands went with Dad and Mom while me and my sister ate together somewhere else. But these 4 are the hardcore Shikon fans 🙂 They love Chef Kaki. I asked my hubby to document for me 🙂
Back at Ying Jee Club @yingjeeclub_zs for birthday lunch! Apparently the chef and the staff are from Duddell’s. #yingjeeclub #h2hhk?
Previous entry: Ying Jee Club Dec. 14, 2017
Birthday buns 🙂
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