or order online, click below to go to the website
[email_link]
or order online, click below to go to the website
[email_link]
This is a long delayed post! Last year, James wanted Lolo to try his Bryan Flannery burgers so we brought some for lunch and James cooked it for him. We were so happy to have Chris and Tito Rico join in the taste test! 🙂
Lolo’s burger
Lolo with a happy face! I guess he liked it!!
And Yaya Sion prepare so many other dishes still!!
The burger normally come in a one pound patty which you can make into different sizes – quarter pound etc etc depending on how big you like them
But watch out for the new ones coming out – customers requested for them to be formed already so there will be packaging of 3 burgers and then we have sliders which are mini burgers as shown below
Available at:
Rustan’s Makati, Ayala Avenue
Rustan’s Shanrgi-la Plaza Mall
Rustan’s Power Plant Mall, Rockwell
Rustan’s Expresslane, San Antonio Plaza, Forbes Park Makati
[email_link]
Mom insisted that we go to Top Pot to see their store and have their doughnuts! So after lunch at Etta’s , we walked a few blocks up to Top Pot
Previous entry: Top Pot Doughnuts at Starbucks April 14, 2010
These doughnuts are available at Starbucks Philippines and other Starbucks all over the world
Our order
click below to go to their website:
[email_link]
[wp_youtube]rqYtNMGMvOM[/wp_youtube]
Wherever the weather goes, your favorite handcrafted espresso beverage can follow. For the mornings when winter re-emerges, your favorite hot espresso beverage is there to warm you up, and when the sun comes out (hooray!), that same beverage over ice will recharge and refresh you.
[email_link]
We had Sunday lunch with my side of the family and when we arrived at Dad and Mom’s place, I could see smoke coming from the garden and smelled barbeque!! I peeped outside the window and saw these guys grilling at the garden!!
I went out and saw the owner, Art Legarde! who is from Negros which explains why he knows some relatives from my Dad’s family. A super nice guy! Apparently Father Caluag brought him over so he could cook for the family.
Art does this as a business and aside from having food stalls in malls called Flavors of Negros.
3rd Level Food Express, Gateway Mall, Quezon City
His catering arm is called Chicken Sarap!
Our special guest for lunch, Lolo Benny 🙂 Father Caluag made sure he was there
Batchoy!
GOSH!!! CHICKEN SKIN CHICHARON!!
That rice is made out of chicken fat! 🙂
Everyone seemed to like the baboy!
The sauces
Condiments for the rice and if you want to add more chicken oil to the chicken inasal
Art told us to put the toppings on the rice 🙂
Give Art a call for your parties or family meals. Very reasonable and very authentic. There is a minimum of P 8,000.00 for him to come over and do your catering
[email_link]
Experience royal indulgence for a night as Selecta throws the biggest party of the year. We’re inviting you to the Magnum VIP party…March 14, 2012, 830pm in Whitespace
Congratulations to John and Peachy Concepcion, the Magnum couple 🙂 Heart2Heart will always support you! MORE POWER!!
The RFM Magnum couple, Joey and Marissa Concepcion
The beautiful Magnum family, Michelle, Marie, Tito Joe, Tita Vicky and Vina
Watch the video below
[wp_youtube]GS8e7Mxrl2E[/wp_youtube]
Super thick Belgian chocolate coating!!!! YUMMY!!

Heart2Heart is happy to introduce the new tropical flavors of the Fruit Garden
Previous entries:
Chocolate with a Jam Ganache by The Fruit Garden November 21, 2012
The True French Jam in Luxurious Style September 21, 2011
I love the new packaging which has Filipino images on the box
The Fruit Garden’s Tropical line features the Filipino staple mango in different combinations. What Piere has done with mango is to take this fruit and create a summer harmony of different kinds of sweetness.
Mango Jackfruit
Mango Durian
Mango Guyabano
It was so nice to see Pierre and Lisa again, the couple behind The Fruit Garden. Heart2Heart will always support you because you support Filipino products and promote our country by using our local treasures
Chef Bruce Lim prepared a delicious lunch for us using the new jams and at the same time shared with us the recipes of each dish. I love mixing sweet with salty in my meals and jams are a great combination
Not only did Chef Bruce Lim cook for us, he even gave us the recipes of each dish so we can make it ourselves at home
[email_link]
Me and my sister love Milo anything!
Previous entry: Milo Monster May 8, 2011
When I saw this in facebook, I got so excited!!!
Thanks to my bestfriend Eds for sending some over to me!! I LOVE IT!! So chewy!!

Then a few days after, we bumped into Kate, the maker of these delicious cookies!! We saw her in Cicou when we had lunch there
Previous entry: Cicou Now Open in Greenhills Feb 28, 2012

She has other cookies!!! Maltesers another one of my favorite chocolates!!
[email_link]
Recent Comments