The Malibu sun is setting beyond the wave breaks. The sky is tinted in muted neons. With salty hair and sandy feet, it’s time to swap your board for your gown. Top down, cruise along the Pacific Coast Highway until the curtain of night is pinned by the stars. Destination:Los Angeles. A chance invite from a friend takes you through rolling hills to a secluded enclave, nestled within a woodland canyon. Partygoers roll up, draped in gemstone colors – red jasper, jade, rose quartz, yellow opal, azurite and agate. All are welcome – Artists and musicians, bohemians and emigres. Where fame and fortune mix with wanderers and nomads. Where moguls mingle with children of the ocean. It’s the mystique of Southern California that draws them – days of possibility alongside nights of allure and beauty. Make your way to the courtyard garden, past the heady smells of night blooming jasmine and moonflowers. Relax and unwind – it’s a Golden State of mind.

Tadashi Shoji is exclusively available in Rustan’s.



They can’t believe we haven’t tried Boon Tong Kee for Hainanese chicken. There are several branches but Hubert says to go to this branch in River Valley rd. 

I was straightening the paper placemat and Karen told me that it is really not straight haha!!!



i like the Crispy tofu
and The crispy cereal prawns. Yummy I love that crispy topping on top!




Congratulations Hubert Young!!!
The new concept puts together Yakiniku and Shabu Shabu in one restaurant but they share the buffet in the middle. You can get anything in the buffet – all you can eat!












One side of the restaurant is Shabu Shabu and you cannot mix it with yakiniku plates
















Just make sure that you order only what you can finish 🙂 Think Green 🙂












National Gallery Singapore is a visual arts institution which oversees the largest public collection of modern art in Singapore and Southeast Asia. Situated in the heart of the Civic District, the Gallery is housed in two national




























Buttered prawns,

Turmeric Fried Chicken wings,

Grated tapioca cake
and black glutinous rice with coconut ice cream 





































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