Unagi for dinner at Chikuyotei Ginza recommended by our friend Mykie #h2htokyo #Chikuyotei #unagi
So happy to be in Tokyo with the de Jesus family side #dejesusintokyo 🙂 We have not done this in 20 years. Missing 2 families 🙁 but it’s a good start. 
So happy to travel with someone who loves softserve like me 🙂 My brother in law – Mike. Wherever we go we look for soft serve!! #dejesusintokyo #h2htokyo #h2hicecream
Mike popcorn! haha!! 🙂 
First dinner upon arrival in Tokyo – Sushi Zanmei as requested by Gloria
Happy to arrive in Tokyo and meet up with our good friends Suharto and Rina with Quinto @quintoreyes and have sushi and sashimi #deJesusInTokyo #h2htokyo
We recently hired a cook who used to work for an Indian family. So we tried her for Sunday Family lunch and wow Yummy ! Buttered chicken, Naan, Fish curry, Lamb samosa and biryani 🙂 I love Indian food and she made everything from scratch. Blessing from heaven to get a cook because it’s so hard to find. Thank you to our friend Stella for referring her. 
Lots of chocolates for the de Jesus family 🙂
Yummy prawn and squid crackers from Linfred from Japan
We also had yummy @quornphlasagna from Chef @chefflorabel ! Meat free but everyone said that you can’t even tell it’s not meat ! So many things to be thankful for 🙂 #quornph#h2hsundayfamilylunch
FOR RENT!
Contact Cristy Villamater at landline 211-7055 or cell 0917 – 8532157
omg! I was so mad at #h2heatandrun Karla @karlasiops for 2 reasons! She never told us about her yummy seedless sampaloc from her place Dell’s @dellsfoodhall and 2 because she brought sampaloc for Balikbayans @katrina_jahnny and Tutis and didn’t give us any! haha!! She said because we are not call center workers but we LOVE sampaloc especially if seedless – only P 25.00 for the packed ones wrapped individually like candy and P 100.00 for the one in the tub. The candy form is more special but its just a bit sticky and harder to open #h2hsweets #sampaloc
I love my friends! 🙂 Sharing with you our conversation a few weeks ago
So happy to have lunch with Carlo Lorenzana owner of @nikkeiph
This is his 2nd branch and will open his 3rd in Podium. He also owns @singleoriginph which has 2 branches and soon to open the 3rd in Greenbelt 3 and he has 10 branches of shi lin @shilinphilippines@shilin_ph He is also part owner of @lacabrera_mnl He is the 7th child among 8 and he is the brother of my cousin in law Eugene and my friend @analorenzanadeocampo More power to you Carlo and to the very successful entrepreneurial Lorenzana family. Continue serving us delicious food!!! #nikkeiph#h2hpeople
Miso Kurobota
Wagyu TAMAL
Wagyu A5 beef on crispy polenta topped with chalquita
SEARED TUNA with UNI Risotto
NIGIRI SET (6PCS)
Combination of 2 pieces each chalaquita nigiri sushi, salmon nigiri and maguro nigiri. and MISO KUROBOTA #nikkeiph#japaneseperuvian
EBI FURAI
Frien prawns, avocado, white fish, Ceviche sauce, togarashi
PULPO AL OLIVO
Octopus, fried potato, Avocado, Olives, Mayo
Uni
Green Ceviche
Suspiro Limeño
Tres Leches at @nikkeiph #nikkeiph #TresLeches#h2hdesserts #h2hdessertfinds
Homemade ice cream
Why i LOVE Starbucks @starbucksph Good is in the air! #StarbucksPh #h2hstarbucks #h2hxmas
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