Heart-2-Heart-Online.com

Feb 23

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by Anna

By Heart2Heart | Arts and Culture, Homes and Interiors | No Comments

I am so glad I brought my camera that evening even if Sonny declined my request to feature his place….As soon as I entered the house, I had to get my camera and insisted because it would be such a pity not to have shared a beautiful place. Thank you to Sonny and Tootsy for inviting us to your beautiful home and allowing me to share it at Heart2Heart! Every HOME has a HOME in Heart2Heart!

I was very happy to find out that their home was done by their sister and my friend, Anna. It may not be a new house, but it was still beautiful and had so much character. I hope to feature more of Anna’s work in the future.

And what an interesting collection of art pieces!

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Feb 22

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Leap Preschool Summer Activities

By Heart2Heart | For kids, Summer | 3 Comments

From my former classmate in gradeschool at St. Paul’s Pasig, Marilou Zalamea-Acero. She started Leap 12 years ago with a friend. Wow! This is the second St. Paul’s gradeschool friend who started their own pre schools. Tricia Eusebio Hosaka ( Little Apprentice – December 28, 2008 and Young Learners Collaborative Summer Program 2008 ) and now Marilou. I am so proud of them!

That Yaya program seems so interesting!

Close up version for people like me who cannot read anymore the small letters 🙂

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Feb 22

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Chris Gillespie Live from The Carlyle

By Heart2Heart | Arts and Culture, Giving Back | No Comments

From our friend, Maja Olivares- Co

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Feb 21

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Condura Run 2009

By Heart2Heart | Animals and Pets, Events and Launches, Giving Back, Sports | 5 Comments

Heart2Heart is happy to announce the upcoming Condura Run spearheaded by Ton Concepcion who organized the A Race to Save the Reef – Condura Race for Tubbatah a last year.

Taken from their website: Condura Run 2009

Previous Entry: Race for Tubbataha March 3, 2008

A Race to Save the Reef – Condura Race for Tubbataha Feb. 16, 2008

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Feb 21

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Family Get Together

By Heart2Heart | Celebrations, Foodie | 9 Comments

Another one of our family get togethers. As we always do it, we do potluck so everyone brought something to share with the family

Artichoke, parmesan and bacon dip YUMMY!!

Salad from Tammy and Dina

John and Keena – Paella

Hey I recognize this guy! It’s Tinggoy Palanca! Personally delivering the paella from his newly opened restaurant, Basty’s

Tina made this YUMMY blue cheese butter to go with the steak! And we even had Peter Luger steak sauce!

YUMMY baked potatoes by Tina

Fish from Mike made with LOVE by Gloria 🙂

Dessert from James and Rica – Concorde cake by Pasteleria

Homemade ice cream by Tina and Mint Gelato from Amici

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Feb 20

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Makeover

By Heart2Heart | What's New at Rustan's | No Comments

I was walking in Glorietta and noticed that Bon Apetit is now closed. I will miss Bon Apetit as it has been so much a part of Rustan’s and so much a part of my life. I have been going to Bon Apetit ever since it opened which is maybe more than 20 years ago

But in every closure is a new beginning….. Soon to open in this area

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Feb 20

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Dr. Arnold Salud

By Heart2Heart | Great Achievements, Health and Fitness | 2 Comments

Arnold has a new look now…with the moustache and all 🙂

Heart2Heart is so proud to feature Dr. Salud!

The reason Doc Arnold could not join us for lunch was because he was rushing to go to his clinic. So, he stopped by to say hi and then left to service the long line of patients waiting in line to see him. He is one of the partners in American Eye Center. And just to prove to you how good the center is, when I entered there were chairs in the front of the clinic with patients with numbers waiting to be called.

We went straight to Arnold’s clinic and he was busy so we just took a short peek…The doctor in action

A very hard working doctor… and a smiling one 🙂

Taken from their website: American Eye Center

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Feb 19

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Recipes

By Heart2Heart | Foodie | 5 Comments

Thanks to Ginge for arranging a lunch for Rina! Ginge always introduces us to good Filipino homemade dishes and restaurants.

Previous Entry: From the Kitchen of Ginge May 29, 2008

C2 July 9, 2008

She brought us to Recipes which has been opened for a long time already but this is my first time and I LOVED IT!!! Of course aside from the food, we can never get enough of the stories and great company of Ginge! We hardly see her but when we do, she has plenty to tell! We enjoy so much and love her! 🙂 Thanks to my bestfriend Rina for introducing me to her

We were so happy that Doc Arnold stopped by to say hello! Doc is really the friend of Rina since College in Ateneo. He took care of her as she was new from the province…always like a big brother. So, we love Arnold too! 🙂

Previous entry: by Nick and Lulu Pagulayan May 21, 2008

Catfish-Mango Salad

Crispy Tilapia

General’s Chicken! This is my favorite in the Chinese restaurants in New York! I was so happy they had something similar in Chateau 1771 ( Sept. 2, 2008 ) called Lemon Chicken and now here they have it in Recipes!!

Gising Gising!! I love this too! I do not normally eat string beans but this dish was really good!

I love everything we had!! 🙂

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Feb 19

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Lavosh

By Heart2Heart | Yummy! | No Comments

I have been wanting to try this interesting bread which I see at the Salcedo Market..finally I did. YUMMY!

From Ana

Lavosh is an Armenian flatbread… Baked, not fried… I add herbs and seasonings. Flavors vary depending on what’s available, as we use home grown herbs as much as possible. Chili, ginger with black sesame, rosemary, dill, oregano, sesame, basil.

You can eat it alone or with a dip. Good alternative to chips!

Or as a wrap:

Sprinkle a cracker on both sides with water and wrap in a clean, damp kitchen towel. After about 20 minutes or more, bend one corner, if it cracks, it’s not ready. If it’s pliable, you can spread with stuff and roll.

Like cream cheese and smoked salmon. Or avocado and shrimp and alfalfa.

Whatever you want.

P115.00 per bag of 8 pieces [all one flavor only]

Keeps well in an airtight container in the refrigerator. If for some reason it gets soft, just stick it in the oven and it’ll crisp up again.

Ana de Borja Araneta

Agustini’s 0919.230.0216

Previous Entry: Agustini’s Homemade Temptations Feb. 8, 2008

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Feb 18

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Mireille’s First Birthday

By Heart2Heart | Celebrations, For kids | 3 Comments

Your FIRST baby and their FIRST birthday is always a special occasion. And I can tell how Mireille is such a bundle of joy not only for Jose and Tin, but for all the other family members…from great grandmother to Lolo and Lola, to Tita and Tito. She is one lucky girl! Happy FIRST Birthday Mireille!!