We tried out the new Raging Bull Chophouse & Bar at @shangrilafort
Its beautiful !! Opening on Sept. 1 #shangrilafort #ragingbullshangrila Plum Bombs hanging on the wall Beautiful mosaic flooring There is only 1 private room in Raging Bull that is not so private 🙂 Good looking staff 🙂 Ready to serve you Each table has a mini lamp 🙂 The menuChef de Cuisine Nathan GriffinLove the butter holder 🙂 My favourite drink – water 🙂 Caesar salad – YUM! Marylang crabcake There are 16 kinds of steak knives to enjoy your steak experience #ragingbullshangrila #shangrilafort Ribeye- Kimberley Red Grain-fed Queensland 350 grams
And
Grilled 4 Bones Lamb Rack 350 grams
All the steaks are from Tasmania, Australia #ragingbullshangrila #shangrilafort #H2HSteaks #H2HLamb Love the sides and salts and mustards which come with your steak
Chili salt, mushroom salt and rock salt, Pomery, Raging Bull and Dijon mustard #ragingbullshangrila #shangrilafort #H2HSteaks Duck fat fries, fontina cheese, prosciutto- Potato gratin Gruyere and Dirty rice, bacon, spring onion – YUM TO ALL of these!!! Candy Floss pavlova – Passion fruit pulp and mango sorbet at Raging Bull Chophouse and Bar at @shangrilafort #ragingbullshangrila #shangrilafort #H2HPavlova New York Cheesecake High-tech feedback form 🙂Click below to go to their website