Cheesy Garlic Bread

By | Cheese, Recipes, Travel, Yummy! | No Comments

Heart2Heart was so happy to be back at the Fish Market to have the BEST Cheesy Garlic Bread!!

Previous entry:  Visiting Triccie and Dinner at the Fish Market October 18, 2013

You can order just the spread and take it home and make your own.  Too bad it is not bottled so I can bring it back all the way home to the Philippines

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We went on a Wednesday so we did not get US$ 1 oysters but we still ordered some.  Every Monday and Tuesday they have $1.00 oysters

Clam Chowder

Lobster Ciopino

Found some recipes online. I have not tried the recipe but I wanted to check the ingredients.  I knew it, I tasted some mayonnaise on it – which is one reason probably why it’s so so good!!

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click below to go to their website

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Home Cooked Dinner by Chef Javs

By | Foodie, Travel | No Comments

After all that spending and eating!  I told the boys that we have to save and cook at home!  🙂  Chef Javs of course was happy with the idea.  James suggested we go to Draeger’s

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Which after all cost just as much as eating out! haha! But it was nice to have home cooked food for a change especially by our very own chef.  Not to mention that we have to clean up after the chef cooks because he is already tired after cooking! 🙂

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Wow, this bone marrow was so expensive US$ 20.00 for this!  

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Oops, Chef Javs forgot to have it sliced by the butcher.  So we had to reach far inside to get the marrow 🙂

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Jaime documenting Chef Javs cooking 

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Italian Sausage

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American Kobe beef 

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Fresh Berries

By | Yummy! | 2 Comments

Heart2Heart loves fresh berries!!!  That is the first thing in the grocery cart whenever in the USA! Berries are everywhere and are so cheap compared to the luxury that it becomes when it arrives in the Philippines to almost triple the price.  So I take advantage!  

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It was on Buy one take one at safeway!  

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Which came out to the same price as the big sizes in Costco!  

 

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Cherries!!

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I have it with my Haagen Dazs coffee ice cream and this time I like it with yogurt and honey

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From my sister in law, Pam 🙂

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Humphry Slocombe Ice Cream

By | Travel, Yummy! | No Comments

The eating was not yet over for that Sunday in the City!  The GOURMET son was not yet satisfied with his ice cream and he had to go to the place which he researched – he read about the foie gras ice cream! 🙂  

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So we drove to one more stop before going back home and we went to Humphry Slocombe.  There was a line but not a long one.  I think it is also the location – it was not in a commercial area unlike Bi Rite

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Very gourmet indeed and very non traditional – I love non traditional!

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One of their best sellers – they change their flavors daily but there are flavors that are there everyday because they are really sought after like SECRET BREAKFAST!  Jaime ordered that one and really liked it.  What a unique flavor and very refreshing though it has liquor, So not too much 🙂

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Click below to go to their website

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Bi Rite Homemade Ice Cream

By | Travel, Yummy! | No Comments

The eating was not yet over!  Right outside Namu Gaji

Previous entry:  Namu Gaji July 5, 2013

We saw this long line of people waiting to get their ice cream!  So we decided to have dessert here! 🙂  

We had to line up too for maybe around 15 minutes.  The line was never ending from the time we entered to have our dinner til after we had gotten our ice cream 

Finally we reached the counter, we did some tasting 🙂  

We just shared one cup 🙂  Malted Vanilla with Peanut butter and milk chocolate!

You can also take home pints and quarts

Next door there was soft serve and bakery but for some reason there was no line and no one was really buying

I think it is because they only have one flavor offering while at the other side there are a variety of flavors to choose from

Click below to go to their website

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Namu Gaji

By | Foodie, Travel | One Comment

My boys could eat all day!!  After dimsum,

 Previous entry:  Yank Sing July 2, 2013

oysters,

Previous entry:  Hog & Rocks July 3, 2013

Chocolate

Previous entry:  Dandelion Chocolate July 4, 2013

and cheese,

Previous entry:  Mission Cheese July 5, 2013

we were now headed for dinner!  Jaime had reserved for early dinner at this Korean fusion place – New Korean American Cuisine as they call it 

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They give you a bag to put your bag in so it does not get dirty on the floor 🙂

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Oh my oysters again 🙂

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Okonomiyaki – Yum!  This was a big portion which they warned us in advance that many dishes are for sharing

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Ramyun which is their version of ramen

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Though we felt it was nothing spectacular, it was good – we enjoyed the new experience of trying a new place.  I loved the details and the uniqueness of their product offering.  The other items on the menu looked interesting though we were a bit full already from all the snacking! 🙂

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 Click below to go to their website

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Mission Cheese

By | Cheese, Foodie, Travel | One Comment

Snack place # 3!  The eating for the day was not yet over, I had to try this cheese place!  Since I did not have any oysters

Previous entry:  Hog & Rocks July 3, 2013

and only sipped some chocolate from Dandelion,

Previous entry:  Dandelion Chocolate July 4, 2013

It was my turn to have my snack!  I have always wanted to open my own cheese shop / resto!  

 

I was so happy my boys joined me – they love cheese too 🙂

California cheese flight for Jaime which we all shared

Mac and Cheese which we all shared too!!  YUMMY!  We loved having all these small snacks 🙂

Click below to go to their website

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