Japanese Snacks and Candies

By | What's New at Rustan's, Yummy! | 7 Comments

Heart2Heart goes crazy whenever in Japan! They have the widest assortment of snacks and candies!  I am so happy now, we do not have to go to Japan to enjoy them because they are now here in the Philippines!!!!!  Be assured that the Japanese have very strict controls when it comes to manufacturing which is why the prices may be higher than other Asian countries. Each product has to be tested and has to be approved.   So, not only are they YUMMY but they are SAFE YUMMY especially for kids who love to munch on these things! 

Rustan’s Makati now has the best assortment followed by Rockwell.  They will be coming in little by little and more to come next week!  So keep visiting to find out what’s new.  You should be able to find them in the Japanese or Asian Section, checkout counters or in the snack and candy sections  

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HI CHEW!!!!!  Nothing is better than the original!  Be careful what GUMMY you are chewing! 🙂 Hi Chew is manufactured now in the States,  China and other Asian countries, but I would still go for the Original Japanese made ones even if they are a bit more expensive!  MIAM MIAM!! 

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Hi chew also has a variety pack which has three flavors already in it and the famous MILKY candy has a lollipop which is very popular!

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COLA GUMMY CANDY!!!! YUM YUM!!! 

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A photo from Saddlebrown in the Manila Polo Club- take note of those Calbee snacsk on top in round cylinders- those are so YUMMY!!!!! And the Chotos on the right, the brown round one – those are chocolate bread snacks! 

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Heart2Heart’s favorites 

CALBEE CHEESE potato chips with actual cheese bits on the chips!!!! 

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and it comes in Pizza flavor as well 

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of course Heart2Heart’s favorites has to have cheese, so this one is included! 

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Available at 

Rustan’s Supermarket Makati, Rockwell Mall, Cebu, Ayala Mall, Katipunan Expresslane and Corinthian Garden Expresslane

Rustan’s Flower Shop convenience stores:  St. Luke’s Hospital, Quezon City and Fort Bonifacio and Asian Hospital 

Saddlebrown – Manila Polo Club

Mpulse – Makati Medical Center

The Gift Shop – Rockwell Club Amorsolo Square

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Dimsum Cafe, Chinatown, Boston

By | Foodie, Travel | No Comments

Right beside Shabu Zen ( Shabu Zen, Chinatown, Boston July 30 ) is the little DIMSUM cafe!  We like it because it is dimsum all day not only lunch!  We ate here after Shabu Zen!!  Trying to taste everything in the short time we were in Boston.

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Very reasonably priced! 

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Just check everything you want to order in the checklist 

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Of course! Xiao Long Bao 

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The kids love bubble tea!  In the Philippines can be bought in ZAGU or QUICKLY 

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More bubble tea in Chinatown 

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Shabu-Zen, Chinatown, Boston

By | Foodie, Travel | One Comment

Of course we have to eat in Chinatown, whatever part of the world we are in. We crave for rice! 🙂

Our cousins, MJ, Chris and even our nephew, Christian, highly recommended this and made sure we ate here….so we did! 

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You can request for the pot to be split into two so we had SPICY and regular 

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We got the Top Grade Black Angus USDA Choice, it looks a lot but those are thinly sliced 

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YUMMY!  The water was wondering and could not understand that we wanted only BEEF – he wanted us to order vegetables!  🙂 

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In the bar area,

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they have a mini hotpot if you are alone 🙂

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Click below to go to their website:

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Harvard University

By | Education, Travel | One Comment

One of the highlights of the trip, Harvard University.   We wanted our sons to see the campus.  We want our sons to aim high, whether it be Harvard or some other institution that will give them the best education they can get!  

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Union Oyster House, Boston

By | Foodie, Travel | No Comments

About a block away from the Faneuil Hall Market ( Faneuil Hall Market July 28, 2010 ) is the Union Oyster House restaurant.  It is the OLDEST restaurant in Boston! Yes, we were very touristic since we were really tourists in Boston!  🙂  We wanted to try their clam chowder which I read about.  Since I am not an oyster expert, nor a clam chowder expert, we could not really tell if it was the best 🙂  but the clam chowder was good!  We wanted to make sure we got the full Boston experience so we had to have a clam chowder!

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They literally had an OYSTER BAR!  It was full!

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Was trying to get a shot of the condiments for the oysters

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Since we were just having a snack to try the chowder, we skipped the long long lines and we sat in the lunch area 

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Their bread is always so good!   

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Calamari again of course 

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And the CHOWDER 

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plus the crackers

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YUMMY Clam Chowder!  

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Go to their website for more info ( Click below )

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Quincy Market, Faneuil Hall Market

By | Foodie, Travel | No Comments

I went inside Quincy market and wow!! It is one long building with all food stalls!  There were so many people because it was lunch time!! So I was squeezing through everyone and trying to take photos of the food!  How hard! There is a sitting area in the middle of the building – of course not enough to sit everyone going there to grab a bite!

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At-Home Beauty – with Helen Ambrosen, LUSH Co-Founder and Product Inventor

By | Beauty, What's New at Rustan's | One Comment

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1. How do the at-home beauty recipes compliment beauty regimens someone might already be doing?

Hair recipe using apple juice

Take 1 tablespoon of apple juice and two tablespoons of lemon juice. After shampooing and conditioning, apply to the ends of the hair, leave for a minute and then rinse. This should give a nice shine.

This one is for use after you’ve shampooed and conditioned your hair.  It’s very hard to recreate in your home something like a shampoo – you can wash your hair with an egg, but it’s a bit messy and people like to be able to wash their hair in a modern way and have it squeaky clean.  These recipe supplements what people already do.  It’s a final rinse for the end of your regime – it will give an extra shine up-and-above what your conditioner will usually do.  The acidity of the apple juice will flatten the hair cuticle leaving it more reflective of light and, as such, a lot shinier.

Hair recipe using eggs

Eggs are really good for the hair and a great source of protein. Beat two eggs then add 1/2 teaspoon of olive oil. Olive oil improves the tensile strength of the hair. You can double up the quantities for longer hair. Massage the mixture in to dry hair, wrap a towel around your head and leave for 10 minutes. Shampoo and condition out. This is a lovely pre-treatment for the hair. 

This is a pre-wash treatment … you would then use your shampoo and condition to finish the process.  The olive oil will help to improve the tensile strength of the hair – making it much less likely to break when you’re combing it after shampoo and conditioning.  When hair’s wet it’s at it’s most fragile – so this will help stop hair breakage.

The eggs will give softness and shine over-and-above what your normal conditioner will do.  Eggs are extremely mucilaginous – the residue will last beyond shampooing and conditioning – and a great source of nutrition, as they are full of protein.  They give a rich feeling to the hair, leaving it soft and shiny.

Body recipe using salt

Take 2 tablespoons of fine sea salt and mix to a paste with a heavy oil such as olive oil or even better, brazil nut oil. This is deeply nourishing for the skin, Wet the skin and apply to the backs of arms, legs and anywhere where the skin is rough. Don’t use on the décolleté area. Rinse off the skin.

This one can be used on its own … You probably wouldn’t need to do much more to your skin than that.  If you don’t like sulphactant or soap then this is a really good way of keeping your skin clean.  However, I would recommend using it as part of your beauty regime, as a treatment for when your skin is feeling a bit rough and in need of a good scrub.  Use it no more than once a week – skin will be left feeling exfoliated and softened.

 

2. What are some of the must-have ingredients you need? (for general at-home beauty care)

Beautiful vegetable oils – like olive and almond – are something you must have.

Fine sea salt is always very useful – can use these on your body or on feet

Other good things to have are fine oatmeal, ground almonds and honey.

With these staple ingredients, you can then make a lot of different things – a lovely facemask / salts for your bath / tie some oats and almonds in muslin – float in the bath water, squeeze out and pat on your skin / honey dabbed onto spots.

3. How did you come up with recipes that apply head to toe?

At Lush we use these materials all the time, so it’s not difficult to work out how to use them at home.  But Lush is a little bit like a fine restaurant – you can do it at home if you like, but you can also come to Lush and let us do it for you!

 

4. What are the cost benefits?

The staple ingredients are not expensive.  Remember to only use what you need, use it up and don’t waste it.

 

5. What are some of your favourite LUSH products?

It always has to be Ultrabland cleanser – I can’t live without it!  It’s such a beautiful, simple product that will thoroughly clean your skin and leave it soft and supple.  It’s so important to clean your skin at the end of the day and Ultrabland is the way to do it.

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I also love Dream Cream body moisturiser– it’s great for both your hands and feet.

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In the Philippines, Lush is exclusively distributed by Stores Specialists, Inc. (SSI) and is located at Glorietta 4, Power Plant Mall, Shangri-La Mall, Greenbelt 3, Mall of Asia, and Bonifacio High Street. You may also visit us online at www.lush.com.ph

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