SUPER LOVE LOVE THIS FRUIT CREME BRULEE!!!!!! Tita Rose brought it for dinner one night and it was LOVE AT FIRST SIGHT, BITE and AFTER BITE and the DAY AFTER! 🙂
I cut a small piece to try first and it is a mixture of fresh fruits – grapes, apple and pears and some canned fruits – peaches and lychee. SO YUMMY!!!
Another shot from the pan
For orders call Marilen Lopez od El Comedor Landline 852 4995
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We finally tried Project pie!! The new Park Square branch is so convenient!! 
We were early so there was a lot of space and we took our time ordering
They put polenta in the oven so the crust will not stick
Bespoke pizza! 🙂
YUM! for only P 285.00. I LOVE LOVE SUPER THIN AND CRISPY CRUST! 🙂
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Aside from the food booths by the different restaurants,
Previous entry: Town and Country Fabulous Food Affair September 23, 2014
The Raffles Hotel prepared their own buffet set ups!!! I had to separate this because there was just too many spectacular things to share!! They did a very good job!!!! The presentation and the out of the box ideas were truly AMAZING!
By the entrance of the hallway was this sushi buffet which was actually sweet sushi 🙂
If you look closer, they are fruits on top and the rice is probably suman or sticky rice. I was not able to try this but just looking at it made me very happy 🙂
There were two bikes going around the event. My favourite one of them all was the cheese buffet on this bike! 
It’s a good thing I took all the photos before everyone devoured this! It was such a pretty cheese buffet – the best I have ever seen in my life! 🙂
I took a photo of every angle and every part of it because I LOVE LOVE LOVE IT!! Too bad I did not get to try everything
There was another bike going around with Asian delicacies
Another spectacular buffet was the dessert buffet which had 151 kinds of desserts! I normally like to try a small pinch of everything so I guess I cannot possibly do that here! But wow! The ultimate dessert buffet! There were desserts with gold leaf on them too and those went fast 🙂 
Love the miniature grapes!
Outside the ballroom was a table with a chocolate buffet by Chef Miko Aspiras!!! AMAZING!!!! A work of art!
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Heart2Heart was so happy to finally attend the Town & Country Fabulous Food Affair. I was always out of the country the past years and this year I made it and LOVED IT! 🙂
Hi Boss Liza Gokongwei Cheng 🙂
The beautiful ladies behind Town and Country – Tara Yuchengco Santos
Lifestyle Editor, Alicia Colby Sy who is the main person behind this event. Congratulations!! And Editor in Chief, Yvette Fernandez
Wow! I am so honored to see August cover girl, Joanna Ongpin Duarte. And I had to drag her and Laura Verrallo de Bertotto ( who is inside the same issue ) to take their photo beside the magazine 🙂 Beautiful ladies
Many young and familiar faces that evening
Elegant decor and set up headed by Andy Vasquez Prada and executed by the Events Architects, Ferdi Salvador and Czarina Ledesma
The restaurants that prepared the delicious food for the eveningYour Local
Phat Pho
Spring by Ha Yuan
Terry Selection
Antonio’s
Sarsa
Kashmir
Gaucho
Wildflour
Thank you to the generous sponsors
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Super love the new ads of Starbucks!!! Following their motto on “Human Connection.” Nowadays due to technology, we tend to communicate with friends and family only through text or via email. When it is nice and still a way to stay in touch, there is still a different connection when you get together. There are some emotions you cannot see or feel through your phone no matter what emoji you put 🙂 And Starbucks is always the best place to meet up and make that human connection
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To make sulit our trip to BF Homes I insited on trying Ble which Janet told me was one of her favourite places. So after The Girl + The Bull we went here.
Previous entry: The Girl + The Bull September 22, 2014
We already knew we were coming so we did not stuff ourselves . Yeah right! haha!!
It’s literally a hole in the wall! A very small place! We were lucky we got a table when we went. But in a few weeks they will be opening another branch in El Grande down the road. Please open in Makati!
Ble means blue in Greek
Which explains why it’s blue everywhere 🙂
The Greek owner Yiannis- it must be authentic 🙂
They sell also Greek products
Fresh Strawberry fruit flavoured Fresh Greek yogurt shake
Feta Cheese with olives
The four of us shared one Mixed Grill platter! SUPER YUM! My favourite was the chicken breast skewer among the three but they were all very good and tasty
Pilaf
Yiannis wife bakes cakes!
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We went to BF Homes to try the Girl + The Bull. That is the only sign you will see, the one on the bottom
It’s in a building that looks like a castle 🙂 It’s owned by the family of The Bull 🙂 
It’s a hotel
And here it is 🙂 With a sign that says ” Yep! You’ve found us”
Here they are!! Gab Bustos ( The Bull ) and Thea de Rivera ( The Girl ) .
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They are so young!! Only 23 years old. They arrived when we were almost finished eating. Apparently they had come from Makati where they are busy preparing for the opening of their second restaurant called 12/10. 12/10 is their anniversary 🙂 It will be opening in less than a month so we are looking forward to it!
Love the interiors of the place
We only go to BF Homes to see our good friends Ned and Janet! 🙂 Thank you for hosting dinner
Even the servers are so young and hip 🙂
I love short menus! I think that short menus means they are all good 🙂 They are the best they can offer! Everything we ordered was super yum!
Wild Arugula Salad
Mushroom Salad
This was my order which was super duper amazing!!! Foie Gras Double Down – Buttermilk fried foie gars + Seared foie gras, bacon, smoked Gouda, balsamic maple syrup. pink peppercorn!!! DEADLY! BUT WOW! I call it the Foie Gras Burger!!
Another view of this amazing dish
Buttermilk fried chicken which is only served on Friday and Saturday – YUM!
Roasted Pork belly – Another deadly dish but Super Yum!
80/20 burger!! Love the presentation! 
Inside the bun 🙂
Faux Twix! YUM!
LOVE THIS PLACE!! It’s worth the trip!
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I stumbled into this instagram account and of course it caught my attention!! Love love berries!!! This is called Merry Berry and it comes in this which is 9X13. Cake base is vanilla butter filled with fresh fruits frosted with slightly sweetened whipped cream
It comes also 12 inch round,
then 2 tier ( in photo ) and 3 tier
I ordered to try it and they said their bestseller was the Strawberry Shortcake. Though I really wanted the merry berry because of the berries but they said the Strawberry Shortcake tasted better.
The description is – 9 inch round
, cake base is fluffy, feather like Vanilla sponge filled with Driscoll’s strawberries frosted with slightly sweetened whipped cream
It was quite good 🙂 It had a lot of whipped cream
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